Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
16 Jobs Found for 5 Star Cases
Restaurant Manager 5 Star Hotel 1 AA Rosette We are a 5 Luxury Boutique Hotel with a 1 AA Rosette standard restaurant, we also host private and intimate weddings and events. Our emphasis is on quality produce, outstanding service and a big warm welcome to our guests. An Award Winning, Independent, family run business, celebrating over 40 years! ...
Staff Restaurant Chef 29,350Plus Gratuities40 Hours per weekPaid OvertimeExcellent Work/life balanceVitality Health Care After 1 Years ServiceAmazing Benefits (see below)If working to create a greener future is important to you then this is the job for you!As the Staff Restaurant Chef you will be responsible for cooking for up to 100 people a day a...
About the Role Were looking for a Chef De Partie for a luxury 5 Star hotel in Central London. As a Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exceptional standards and reputation. Youll work with the best quality seasonal ingredients to create modern cuisine for the fine din...
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie, £36,900 + service £(Apply online only) a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out ...
Restaurant General Manager Michelin Star We are currently looking to recruit an experienced Restaurant General Manager to join a small team within a fantastic Michelin starred restaurant with rooms. As the Restaurant General Manager, you will run the day to day of this highly accoladed Restaurant ensuring impeccable service is always delivered cli...
Are you a superb, passionate chef with Michelin star experience? Our superb client is looking for a increidble Chef De Partie to join their exceptional kitchen. As a Chef de Partie, you will: Be working with the best seasonal produce and ingredients In London Helping the team with the daily preparation and service of the incredible michelin starr...
4-day working week 3 days off 44 hours per week + overtime paid Earnings from £30000 per year (44 hours) or 37500 per year (55 hours) VISA only available for applicants already in the UK under a Skilled Worker Visa What does Sketch offer to our Pastry Chef de Partie ? - Progression to Pastry Senior Chef de Partie- Automatic Salary increases (af...
Senior Chef De Partie Michelin Star The Role This is a fantastic opportunity for a Senior Chef De Partie to join this highly respected and successful restaurant, which holds a Michelin Star. Youll work closely with a forward thinking and inspiring Head Chef, who will support with your continued career development click apply for full job detail...
Senior Chef De Partie£32,000Plus Gratuities £6/8,000 PA (based on last year for full time employees)45 Hours per weekPaid OvertimeExcellent Work/life balanceVitality Health Care After 1 Years ServiceAmazing Benefits (see below)If working to create a greener future is important to you then this is the job for you!As a Senior Chef de Partie you will ...
chef de partie required for a 5 star hotel and restaurant in central London, this kitchen is easy to get to on both the Central & Piccadilly lines and other underground stations being in walking distance. The 5 star hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes. chef de partie 35,500 + service, 45.5 hr...