In Purbrook Jobs in Alderley October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

20 Jobs Found for In Purbrook in Alderley

Great Chef de Partie role available with Luxury Hotel Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen near Falfield in the North Bristol area. You will be part of a kitchen team serving meals for restaurant, bar and conferences/events. Our clients can offer immediate starts to the right candidates. You will work a mixt...

Great Chef de Partie role available with Luxury Hotel Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen near Falfield in the North Bristol area. You will be part of a kitchen team serving meals for restaurant, bar and conferences/events. Our clients can offer immediate starts to the right candidates. You will work a mixt...

Job title: Chef de Partie Salary: From 28,000 GBP Location: Falfield, Gloucestershire Accommodation provided: Yes Charge for accommodation: 64 GBP per week Type of contract: Permanent Workplace description: Set in a rural location , just off junction 14 of the M5, the hotel is perfect for visiting Bristol and exploring the Cotswold countryside. ...

In a Nutshell We are looking for someone with a true passion for food who will be responsible for the day to day management, preparation and service of all food within the hotel. Ensuring that the highest standards of quality and service are maintained at all times and to ensure that strict food hygiene controls are kept in all areas of the kitchen...

In a Nutshell We are looking for someone with a true passion for food who will be responsible for the day to day management, preparation and service of all food within the hotel. Ensuring that the highest standards of quality and service are maintained at all times and to ensure that strict food hygiene controls are kept in all areas of the kitchen...

Wedding & Events Assistant Wotton Under Edge £26,455 Permanent Our client is looking to appoint a Wedding & Events Assistant to sell and promote their business for weddings and events. The role will involve organising and planning social and Christmas events, Corporate events and managing the entire wedding process. Key Responsibilities – Wedding &...

Head Chef

Posted 30 Sep 2024Castle Inn

In a Nutshell We are actively seekinga newHead Chefto help prepare and cook delicious, award-winning food for our beautifully charming Castle Inn in Castle Combe. Castle Combe is a picture perfect village set in beautiful Cotswold countryside; a film location for War Horse, Doctor Dolittle and Stardust. The Castle Inn is next to The Manor House Hot...

In a Nutshell We are looking for a Food and Beverage Supervisor to be responsible for leading the shift, supervising the front of house Food and Beverage team and supporting the Food & Beverage Management team in the day to day running of the department - to include; Bar, Lounge and Terrace, Restaurant and Conference & Banqueting. If you have a pas...

Job title: Chef de Partie Salary: From 28,000 GBP Location: Falfield, Gloucestershire Accommodation provided: Yes Charge for accommodation: 64 GBP per week Type of contract: Permanent Workplace description: Set in a rural location , just off junction 14 of the M5, the hotel is perfect for visiting Bristol and exploring the Cotswold countryside. ...

Excellent role in top Luxury property Senior Sous Chef. A Fantastic opportunity has arisen at this luxury hotel for a Senior Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving all fresh food for the fine dining restaurant, Lounge Bar and high end functions. You must have worked to multi-rosette level or Michelin i...

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