Hospitality Jobs in Ascot October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

79 Hospitality Jobs Found in Ascot

£22,508 Per Annum

Assistant Chef - Term time only 22,508 35 hours per week 07:30 - 14:30 Monday to Friday 43.6 weeks per yearAn exciting opportunity at a school to support the Chef Manager. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The assistant chef would be responsible for the cooking of ...

£30,000 Per Annum

We are looking for a Sous Chef to help the Head Chef produce high end food for our client, a B&I contract Catering site near to Ascot, Berkshire. As the Sous Chef you will be required to support the head chef in running the kitchen including all sections of retail, deli, main kitchen, Vending, Hospitality, and café. You may be a Senior Chef de ...

£22,508 Per Annum

Assistant Chef - Term time only * £22,508 * 35 hours per week * 07:30 - 14:30 * Monday to Friday * 43.6 weeks per year An exciting opportunity at a school to support the Chef Manager. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The assistant chef would be responsible for the ...

About us Fairmont Windsor Park is a beautiful, heartfelt retreat surrounded by 40 acres of English countryside that blends iconic heritage with modern elegance . Our five-star hotel includes 251 luxurious bedrooms and suites accompanied by 7 restaurants and bars offering an unrivalled dining experience . The spa and wellness facilities are insp...

£30,000 - £40,000 Per Annum

Location: Berkshire, UK About Us: Our client is a leader in creating truly bespoke, luxury kitchens for individual homes. With a reputation for exceptional craftsmanship and attention to detail, we offer designs without limitations, tailored to each client's unique needs and preferences. We are seeking a highly skilled and detail-oriented Technic...

£14 - £15 Per Hour

Sous chef - Care Home - 14ph - 40 hours per week - Alternate weekends Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Sunningdale, Berkshire. Why choose our client?Our client is part of a well known care home group that have homes l...

Sous Chef

Posted 17 Sep 2024CV-Library
£14 - £15 Per Hour

Sous chef - Care Home - £14ph - 40 hours per week - Alternate weekends Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Sunningdale, Berkshire. Why choose our client? Our client is part of a well known care home group that have h...

Housekeeping Supervisor Permanent Chertsey Competitive + BenefitsUKME ensures that the properties, we maintain are presented to the highest standard possible.This is an exciting role for a talented individual who is looking for a new challenge, wants to join a fast paced and high performing team renowned for their approach and delivery of unp...

Chef de Partie

Posted 12 Sep 2024CV-Library
£32,000 Per Annum

Role: Chef De Partie Location: Virginia Water Salary / Rate of pay: Up to £32,000 What's in it for you? Company Bonus Scheme Company Pension Scheme with Standard Life Enhanced Company Sick Pay, Maternity and Paternity Employee meals provided Corporate Gym and Spa Membership at the Berystede Hotel Birthday leave - 1-day paid time off Our exclu...

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