In Bloomsbury Jobs in Awliscombe October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

4 Jobs Found for In Bloomsbury in Awliscombe

Position: Relief Chef Manager Location: Flexible in / Outside of M25 Salary: £32,000 - £40,000 PA About Us We are the leading provider of independent healthcare in the UK, with a prestigious network of hospitals and clinics across the country. We are dedicated to delivering the highest quality care and service to our clients, residents, and pat...

SENIOR SOUS CHEF £41,000 per annum, (£39,500 + £1,500 per annum guaranteed service charge payment) An additional end of financial year service charge bonus also paid 4 weeks holiday increasing to 5 weeks with service 8 Bank holidays Single private medical cover Free car parking Employee uniform Duties: Assisting with recruitment, training and coach...

Chef de Partie

Posted 13 Sep 2024CV-Library
£29,500 - £31,500 Per Annum

Chef de Partie, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus. 40-hour week with overtime paid. (Breakfast Chef is also a possibly if this might interest you with the hours starting earlier) ...

Senior Sous Chef

Posted 13 Sep 2024CV-Library
£41,000 Per Annum

Senior Sous Chef, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus. * Shift pattern for the role of Senior Sous Chef, is given as 3 single shifts + 2 double shifts per week Reporting to the He...

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