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11 Jobs Found for In Acol in Aylesford
We are delighted to be collaborating with a premium brasserie nestled in the heart of Kent. They are looking for a talented Senior Sous Chef to join their team and create a variety of tasty dishes with a focus on steak and seafood culinary delights. Youll be wondering whats in it for you as the Senior Sous Chef £45,000 to £48,000 package per an...
Please note this role is 12 months Maternity Cover* Contract type: Temporary (maternity cover for 1 year) Location: Kent/South East Area Hours: 40 hours per week Shift Pattern: 5 days from 7 Salary: up to £28,000 (depending on experience) plus bonus opportunity, plus excellent benefits package We have an exciting opportunity for a Fresh Food Coac...
Sous chef is required for a food-focused kitchen in the Tunbridge wells area, this establishment has a changing menu and do special menus as well, you will be involved in the menus and is a fantastic time to join. They have some exciting plans for the kitchen that you can be part of. The sous chef is upto £40k. It is a mixture of shifts and a coup...
Sous chef is required for a food-focused kitchen in the Tunbridge wells area, this establishment has a changing menu and do special menus as well, you will be involved in the menus and is a fantastic time to join. They have some exciting plans for the kitchen that you can be part of. The sous chef is upto £40k. It is a mixture of shifts and a coupl...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...
We are delighted to be collaborating with a premium brasserie nestled in the heart of Kent. They are looking for a talented Senior Sous Chef to join their team and create a variety of tasty dishes with a focus on steak and seafood culinary delights. Youll be wondering whats in it for you as the Senior Sous Chef£45,000 to £48,000 package per annum G...
Job Title: Chef de Partie Location: Ayeslford Salary: £17.00- £21.25 Job Type: Full-time This will be on-going work on a fixed rota. Friday - Tuesday (Wed & Thur off) working from (Apply online only). Rate: £17 p/hour Mon-Sat & £21.25 p/hour for Sunday. About Us: Join our dynamic team at [Your Restaurant Name], where we pride ourselves on de...
Job Title: Chef de PartieLocation: AyeslfordSalary: 17.00- 21.25Job Type: Full-time This will be on-going work on a fixed rota. Friday - Tuesday (Wed & Thur off) working from (Apply online only). Rate: 17 p/hour Mon-Sat & 21.25 p/hour for Sunday. About Us: Join our dynamic team at Your Restaurant Name , where we pride ourselves on delivering except...
Join our team! Are you a passionate Relief Chef? If so, we'd love you to join our team working with Canford Healthcare!This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the ov...