Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
91 Hospitality Jobs Found in Bagshot
The Role The Restaurant is set within our Audley Retirement village, the village has its own health club, library, fine dining restaurant, bar and luxury suites. Audley villages comprises of owners, who permanently reside on site within their own private homes but also hosts external customers. From the simple to the finest cuisine, beautiful sett...
The Role:The Restaurant is set within our Audley Retirement village, the village has its own health club, library, fine dining restaurant, bar and luxury suites. Audley villages comprises of owners, who permanently reside on site within their own private homes but also hosts external customers. From the simple to the finest cuisine, beautiful setti...
Job title: Housekeeping Team LeaderDo you want to work with an organisation that makes a difference to peoples lives and receive a £1500 welcome bonus.Join us and be a part of the Ben family delivering person centred care services to residents and owners which meets their individual personal, social and emotional needs and which promotes and encour...
Role: Chef de Partie Location: Surrey Salary / Rate of pay: £13.50 per hour Platinum Recruitment is working in partnership with a luxury 4-star hotel and spa in the Camberley area of Surrey and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Competitive rates of pay. Paid overtime. Uniform provided....
FOOD AND BEVERAGE SUPERVISOR - ASCOT - £15/hour Company Overview LaplandUK honors and celebrates the wonderment of childhood through our magical world, rich story telling & immersive memory making experiences. In 2007, when the magical door first opened into Lapland, Mike and Alison Battle who were parents to four young boys felt compelled to crea...
Private Chef - Sous Chef Our UHNW client, with a residence near Ascot, is looking for a Live-in - Private Chef (Sous Chef) to prepare high-end fine dining meals for up to 8 family members, in addition to any guests and banqueting events. Location: Ascot, UK Salary: £50,000 - £55,000 per annum Start Date: asap - latest by November Working Hours: Mon...
Guest Experience Host - Ascot - £13.05/ hour Customer Service | Ascot | £12 per hour | Part-time/Full-time Opportunities Please note: You must be 18 or over to apply for this role. Company Overview Our client is renowned for their award-winning festive event, located in a stunning woodland estate near Ascot. Established 17 years ago, this magical e...
The Role The Restaurant is set within our Audley Retirement village, the village has its own health club, library, fine dining restaurant, bar and luxury suites. Audley villages comprises of owners, who permanently reside on site within their own private homes but also hosts external customers. From the simple to the finest cuisine, beautiful setti...
In a Nutshell We are actively seeking a Pastry Junior Sous Chef forThe Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Ste...
In a Nutshell A unique opportunity has arisen here at Pennyhill Park, were actively seeking a Restaurant Manager to lead the team for our Michelin star restaurant, the Latymer. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 a...