Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
515 Hospitality Jobs Found in Balham
Clos Maggiore is recruiting for a key position within its Pastry Kitchen Team If you are a motivated Demi Chef de Partie Pastry Chef with a passion for working within a fine dining environment and the will to learn and grow in within this industry, then we would love to talk to you! Working alongside our Head Pastry Chef - Andrea Vivien this is a f...
Are you an experienced Sous Chef? And did you work with organic and fresh produce? We have a Sous Chef role available, and the ideal candidate will be supported and trained to become the operations Head Chef. The role is ideal for a Sous Chef that wants to progress, and you will join our clients Gastro Pub operation based in Islington click app...
Greycoat Lumleys' client, a lovely corporate company based in London, are looking for a Sous Chef foran ongoing basis. Location: East London Hours/Days:Normal service is from 9-5, Monday through Friday, but will periodically include early opens or late closes, and a very occasional weekend. Schedules will be coordinated accordingly click apply ...
We care about your career and are known for having the absolute best people in the industry. When you join us as a Chef De Partie in the banqueting kitchen you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that y...
We have a great opportunity for a passionate and hardworking Sous Chef , who will join our clients fine dining Gastro Pub operation based in Liverpool Street. The Gastro Pub mostly serves the local clientele and since its opening has received various acclaim. The Sous Chef will be serving modern European cuisine with British influence click...
Front Desk Supervisor - Luxury Italian Restaurant St John's Wood Up to £40kA brand-new premium Italian dining experience is launching soon in St John's Wood, and they're seeking a Front Desk Supervisor to help lead the way click apply for full job details
General Manager - Premium GatroPub GroupSalary up to £55,000LondonAbout the Company:Stylish, inviting premium pub, fresh food in London that delivers high quality dishes and service!All-day dining options, serving everything from brunch and lunch through to late-night dining click apply for full job details
Reception Manager - New Opening, High-End Italian Restaurant City of London Up to £40kAn exciting opportunity has arisen for a Reception Manager at a premium, high-end Italian restaurant in the City of London. This new opening is poised to become a destination dining experience, offering exceptional Italian cuisine in a luxurious setting click ap...
2 x Demi Chef de Partie - Luxury Top-End Hotel - Knightsbridge A prestigious, luxury hotel in Knightsbridge is seeking a talented and passionate Pastry Junior Sous Chef to join their renowned culinary team. This is an exceptional opportunity for an experienced pastry chef to step into a leadership role, working in a dynamic, high-end environment th...
Chef de Partie Term Time 40 Hours per week, Monday to FridayHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - a...