Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2515 Hospitality Jobs Found in Bank
Gaucho are looking for an experienced and passionate Restaurant Manager to join Covent Garden Restaurant! The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH. The Restaurant Managers work closely with the senior managers to ...
4-day working week 3 days off 44 hours per week + overtime paid Earnings from £30000 per year (44 hours) or 37500 per year (55 hours) VISA only available for applicants already in the UK under a Skilled Worker Visa What does Sketch offer to our Pastry Chef de Partie ? - Progression to Pastry Senior Chef de Partie - Automatic Salary increases (aft...
As a Chef Commis, you will play an integral role in supporting our culinary team and ensuring the smooth operation of our kitchen Responsibilities as a Commis Chef Prepare all mise-en-place and dishes with the kitchen team Ensure compliance with inhouse HACCP and food hygiene, health, and safety systems to ensure compliance Ensuring that all ingred...
Tao Group Hospitality, the dynamic global hospitality company, with the widely recognized brands Hakkasan and Yauatcha, has expanded in London. LAVO London at The BoTree Hotel is HIRING! Were looking for enthusiastic, confident and experienced people to join our growing team as a Pastry Chef De Partie! Details: Ongoing career development in a grow...
Chef de Partie Harrys Bar £17 per hour 48 hours per week We are looking for an experienced and creative Chef de Partie to join the team at Harrys Bar , an exclusive private members club, part of The Birley Clubs . Harrys Bar is a private members restaurant and bar with an air of classic Italian elegance, famed for both the beauty of its déc...
Wanted - Kitchen Manager to come Rock n Roll with our crew - Earning potential up to £50,000 per year (this includes basic pay and tronc) We opened the first Bone Daddies ramen joint back in 2012 on Peter St in Soho, London. Weve grown a bit since then but what were all about hasnt changed at all real Rock n Roll ramen. Our Kitchen Manager perks...
This private members club which is based in central London is seeking the talents of an experienced Chef De Partie to join its stable brigade. You will be based in their restaurant, but you will also be involved in events. You will be creating modern European dishes and there is a strong focus on using the best seasonal produce available. You will ...
Flat Iron Head Chef We all love working at Flat Iron and were sure you will too here's why: Most importantly - A great culture, amazing people, and a supportive and inclusive environment to grow! OTE salary £48,000 + 20% Bonus A bonus scheme, which actually pays out; up to £6,400 for achievement of key metrics Earn tronc whilst on holiday Work-lif...
JUNIOR SOUS CHEF HELENE DARROZE at The Connaught Excellent salary, Service Charge and Fantastic benefits package An exceptional opportunity has arisen for a talented Junior Sous Chef to join the Kitchen brigade at Hélne Darroze at The Connaught - the outstanding 3-Star Michelin restaurant by Helene Darroze. Found at the heart of Mayfair ...
Goodman City Senior Chef de Partie Here at Goodman we have a passion for sourcing and delivering high quality steak alongside a wide selection of excellent wines. We pride ourselves in a superb working environment great rates of pay, a work life balance and endless opportunities to learn and grow. We are currently looking for fun, food passionate ...