Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2840 Hospitality Jobs Found in Bank
General Manager – Vibrant, Asian-Inspired Dining Concept | London | Up to £60k + Bonus We are on the lookout for an experienced General Manager to lead an exciting and vibrant restaurant in London that offers a dynamic fusion of Asian-inspired cuisine in a stylish, high-energy environment. This premium dining destination is known for its bold flavo...
We are currently looking for a SousChef at Blues Kitchen Brixton.Oursous chef is a crucial part of the senior management team; supporting the head chef by leading and inspiring the wider kitchen team to ensure a high standard of execution to deliver consistent, beautiful dishes as part of one of Londons best dining experiences click apply for full...
WELCOME TO A WORLD OF OPPORTUNITIESAT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St Jamesis one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in thetop 5% of hotels in London and the...
Hotel Saint is seeking to hire a Chef de Partie to join our team in the City of London for our new restaurant, The Cardinal. About us The Cardinal is a friendly, neighbourhood restaurant and bar located in Londons City Centre neighbourhood. We are intensely passionate about the revival of a proper gathering place. Our recipe is simple: great drink...
The Role:Exciting opportunity! Position available to start at the beginning of January.Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more.With a newly created menu for each season,...
The Role:Exciting opportunity! Position available to start at the beginning of January.Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed events , as our Head Chef you’ll deliver food that keeps our customers coming back for more.With a newly created menu for each season...
The Role: Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Pastry Sous Chef we dont just give you a job you love, we like to reward you for all your commitment...
Sous Chef – Prestigious Corporate Environment, LondonMonday - Friday40hrs PW£38,500 We’re on the lookout for a talented Sous Chef If you’re a well-rounded chef with a passion for good food and service, this role offers a dynamic and creative work environment. You’ll support the Head Chef in all aspects, ensuring smooth operations and top-notch qua...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the ...