Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
143 Jobs Found for In Hextable in Bath
Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality ...
Company Description The Pump Room in Bath are looking for an Assistant F&B Manager to join the team and support the day to day running of the Pump Room. The Georgian Pump Room has been the social heart of Bath for more than two centuries, and boasts amongst its previous patrons Jane Austen and Charles Dickens. As an Assistant F&B Manager you will ...
Job Description If you are: Enthusiastic, energetic with the ability to demonstrate initiative Flexible with a can do attitude Always happy to help customers with a smile, Able to work as part of a team or on your own whilst maintaining high standards at all times, Excited to produce amazing high quality and sustainable food products And have: P...
Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Bar Manager . This is a great opportunity to join a dynamic and supportive team in one of the UKs leading restaurant brands . Benefits & ...
Salary - £19,968 per annum We are currently looking for a Food and Beverage Supervisor to join our Truly Talented team. If you are friendly, courteous, love working as part of a team and are passionate about the hospitality industry, we would love to hear from you! What we offer £19.968 per annum Permanent, part-time contract Your role You will w...
Head Chef - £60000 plus bonus, service charge, healthcare and enhanced pension Shifts including weekend work. About Sutton Hotel Collection : Our collection of hotels, comprising, the Castle Hotel, Windsor, Francis Hotel, Bath and Queens Hotel, Cheltenham, features boutique properties, each with its own original design and unique stories to tell. ...
We're currently recruiting a dedicated Catering Supervisor to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 27.5 hours per week. As a Catering Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a comp...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Free on-site gym Onsite free car parking Free onsite swimming pool access Electric vehicle charging points Wellness facilities Contributory pension scheme Grow your career with our Career Pathways...
Spa Manager Top rated Hotel - Bath JWR is currently recruiting for a fantastic opportunity for a truly passionate and dedicated Spa Manager to join their luxurious Spa at a stunning hotel in Bath Salary up to £40k + Serivce Charge, Bonus & Benefits Responsibilities Ensuring the smooth day to day running of the Spa & Leisure facilities. Continually ...
Head Chef – Hotel – High end Restaurant concept We are currently looking to recruit an experienced Head Chef to take on this exciting opportunity for a hotel in central bath. The hotel is undergoing an extensive refurbishment which will include a brand new, open plan restaurant where the kitchen team will prepare local, seasonal ingredients over op...