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401 Catering Jobs Found in Belsize Park
Blandford Comptoir, founded by Xavier Rousset and Gearoid Devaney, Master Sommeliers, is a small restaurant in the heart of Marylebone, serving Mediterranean style cuisine alongside our award-winning wine lists.We are now looking for a Chef de Partie to join our kitchen team, on a full-time position, for immediate start.Main Specs:Open Tuesday-Satu...
Sous ChefAre you happiest when youre creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?Were looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef.As a Sous Chef, youll be working...
Sous Chef Michelin Star Restaurant London 45kSalary from £45-48,000 depending on experienceThis multi-awarded restaurant has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning décor, winning restaurant awards including a Michelin starAn exciting opportunity has arisen...
NEW OPENING!! Boxcar is growing and we are looking for a Sous Chef to join our opening team!Our Sous Chef will:Work with the Head Chef on menu development.Deliver our menu, from breakfast and brunch dishes to light lunches and eveningdishes.Lead and mentor kitchen teams, fostering a culture of collaboration, creativity, and excellence.Manage kitche...
Who we are:Southfields Academy is a thriving non-selective secondary academy located in south west London. It has recently undergone complete redevelopment and benefits from the cutting edge in sporting facilities, art, design & vocational technology facilities, spacious and bright communal areas and classrooms. All of which are equipped with the l...
We are in search for a passionate and talented Chef de Partie - Pastry to join our leading Pastry Team at our Lab London!The ideal Chef de Partie - Pastry has:Previous experience in a similar role: Experience in a luxury venue would be a distinct advantagePassion for pastry, a creative flair and exceptional attention to detailLeadership and delegat...
Company DescriptionSearcys are looking for a Sous Pastry Chef to join the team, at our most iconic venue The Gherkin. The role will require someone that has a creative flair, is inspired by attention to detail and is excited to deliver exquisite and flawless pastry for our restaurant, events and Afternoon Tea menu.The Gherkin is one of London's mos...
Sous Chef - Private Members Club - 40k Central London Job Role: Sous Chef Food Style: Modern European Restaurant Size: 70 covers Contracted Hours: 48 Brigade size : 6-8 Salary: 40k Report to : Head Chef Nearest Transport: Angel This is an amazing opportunity for a talented sous chef to be part of a new club in north London. This is ...
Assistant Restaurant Manager - £43,000 Benefits: * Opportunities for professional development and career progression. * A dynamic and supportive work environment. * The chance to be part of a prestigious and exclusive restaurant in Mayfair. About the role: We are seeking a well-presented, friendly, and approachable individual to join the team a...
We are looking for an experienced Head Chef for an amazing gastro pub in North London.Focusing on Mediterranean and British influenced food with a big focus on hyper seasonal, sustainable, low waste organic dishes.You will be managing a team of 8 chefs in a small but perfectly workable kitchen.You should have experience as a Head Chef in a fresh fo...