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14 Food & Drink Jobs Found in Bengeworth
My Client, a Boutique Hotel on the outskirts of Evesham is looking to recruit a Pastry Chef on a Permanent basis If you want to know about the requirements for this role, read on for all the relevant information. There is an established team in place but they would like to expand with a suitably experienced Pastry looking for a fresh challenge in ...
My Client, a Hotel on the outskirts of Evesham is looking to recruit a Chef De Partie on a Permanent basis and are happy to offer the position as live-in Are you the right applicant for this opportunity Find out by reading through the role overview below. There is an established team in place but they would like to expand with a Chef De Partie loo...
Live in available - busy high street location in tourist area. We are currently seeking a highly skilled and experienced Pastry Chef to join our team. We are in a great location, a busy tourist high street, with plenty of scope for you to further your creativity in pastry between our summer space and winter snug areas. We've also got a busy brasser...
Excellent Commis/Demi Chef role in Restaurant for Enthusiastic Chef Our client in the Evesham area is recruiting a Commis or Demi Chef with experience of working with all fresh food. You will work with all fresh seasonal produce to produce a Modern British Menu using seasonal produce cooked to 2AA rosette level. An Immediate start is available for...
ROLE : Restaurant Manager LOCATION :Worcestershire SALARY : Up to £38,000 per year plus Service charge, internal incentives based on KPI's, staff discounts and other benefits We want to find an entrepreneurial Restaurant Manager with creative ideas to try something new for a leading luxury independent hotel in the Worcestershire area. With deluxe...
SENIOR SOUS CHEF BOUTIQUE LUXURY HOTEL COTSWOLDS £45,000+ Salary £45,000+ 5 day week Company perks Lunch and Dinner service. Salary plus TRONC 45 -50 hours Independent Owner Great platform to elevate personal profile. Destination Restaurant with well-known chef partner Senior Sous Chef required for this Destination Boutique Hotel to work with the ...
My Client, a Boutique Hotel on the outskirts of Evesham is looking to recruit a Pastry Chef on a Permanent basisThere is an established team in place but they would like to expand with a suitably experienced Pastry looking for a fresh challenge in a highly regarded venue. Must have at least 4-5 years rosette experience Held similar position in a ...
My Client, a Hotel on the outskirts of Evesham is looking to recruit a Chef De Partie on a Permanent basis and are happy to offer the position as live-inThere is an established team in place but they would like to expand with a Chef De Partie looking for a fresh challenge in a highly regarded venue. You will have the opportunity to create daily spe...
My Client, a Hotel on the outskirts of Evesham is looking to recruit a Food and Beverage Assistant on a Permanent basis.You will work as part of the front of house team, making people feel at ease through delivering warm hospitality, offering a friendly manner, being extremely personable and have the ability to deliver the company standards in each...
Are you a Chef that s looking for a new challenge?Are you a Chef that wants to get paid for every hour they work?Are you a Chef that wants evenings offAre you a Chef that is looking for a bit of diversity within hospitality?Have you go a DBS and wanting to diversify in the hospitality sector? If this ticks all your boxes, then we at Jubilee have t...