Jobs in Blackfriars November 2024

This renowned French brasserie located in the heart of Soho, offering a classic yet contemporary dining experience. Known for their high standards, seasonal menus, and a passion for authentic French cuisine is looking for a talented and ambitious Sous Chef to join their dynamic kitchen team. As Sous Chef, you will play a key role in supporting the ...

Sous Chef - £18 per hour, closed on Sundays, Central London JWR is recruiting a Sous Chef with knowledge of traditional French cuisine to support the Head Chef in leading the team of this popular Restaurant in Central London restaurant. Role details Sous Chef £18 per hour - estimated annual salary £45,000 Good work life balance Genuine, fresh food ...

Gaucho are looking for an experienced and passionate Sous Chef to join one of our London restaurants! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment. They must b...

We are looking for Floor Supervisor that have experienced with 4 or 5 star Hotel, Hourly rates it is : £ 15.91 an hour , holiday paid , working hours are : Monday to Sunday with 2 days off , from 8:am to 4:30pm, About the Floor Supervisor role Floor Supervisor are responsible forkeeping hotel premises clean and organized, supervising housekeeping...

Our client is looking for a Chef de Partie to join their team. This role requires strong culinary skills, attention to detail, and the ability to work collaboratively within a team. Key Responsibilities: Food Preparation: Prepare and cook menu items according to recipes and specifications, ensuring quality and presentation meet the establishmen...

A great opportunity has come up for a Pastry Chef de Partie to join the team of a recent new opening restaurant in the heart Knightsbridge: Casual fine dining French Provencal Mediterranean cuisine, precise dishes with bold flavours Fresh ingredientsand seasonal produce top notch suppliers (everything made in-house) Exciting project with a team o...

One of West Londons best Gastropubs are on the hunt for a Restaurant manager to help lead their team. £38,000. Job Title: Restaurant Manager Location: West London Salary: £38,000 Working Hours: Full-time with Flexibility Start Date: Immediate Join Our Team! Are you a dedicated and experienced Restaurant Manager ready to lead a dynamic t...

Senior Sous Chef - Hospitality - London - Up to £48,000 About the Company We are looking for a driven and energetic Senior Sous Chef to join a fantastic business! This business has an unparalleled reputation, known for their culture, values, and fun working environment. They're looking for someone to to work collaboratively alongside the Head C...

Sous Chef - up to £50,000 - Central London Are you passionate about celebrating British cuisine and championing locally sourced produce? We are looking for an exceptional Sous Chef to lead the kitchen at a brand-new British Restaurant The restaurant is dedicated to celebrating the finest ingredients from across the British Isles. We believe in a fa...

Background St Martin-in-the-Fields (St Martins) is an incredible place to work. Located in the heart of London on Trafalgar Square, we are a place hundreds of thousands of people to worship, reflect, relax, meet, eat and drink, enjoy music and the arts, and much more. The Café is open every day (other than Christmas & Boxing Day) and generally serv...