Hospitality Jobs in Blackfriars October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

2520 Hospitality Jobs Found in Blackfriars

£40,000 Per Annum

RestaurantBob Bob Ricard, the iconic Soho restaurant, serves a luxury English menu to its eclectic clientele in Londons most glamorous all-booth dining room. It is special occasion without being formal and pours more champagne than any other restaurant in the UK.RoleThe restaurant, already a commercial success and an enduring classic in terms of me...

£35,000 Per Annum

We are looking for a CdP with a mastery experience in pasta. We are a very young company running a new concept, serving fresh pasta, pizza, nibbles and sharings in pots & pans hence our name Pentole & Padelle. The right candidate must have a very good knowledge of the Italian cuisine with a minimum of 2/3 years as demi chef de partie or CdP click...

£40,000 Per Annum

Job Title: Chef de PartieOur client is a foodie neighbourhood gastro pub based in a residential area in the heart of Chelsea. This gastro pub has so much to offer the local community - incredible food, bespoke drinks, stunning interior décor and a real home from home feel. They have a formal bar area, a restaurant dining area and separate private d...

Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan sushi, ...

Our clients restaurant is nestled in the heart of Mayfair, where humble Italian cooking meets Michelin-star flair in this beautiful restaurant. We are helping to find an experience Chef de Partie with at least 2 Rosette experience, although higher or Michelin experience is preferred. This is an incredible opportunity to work with a small team to r...

£45,000 Per Annum

Sous Chef - Home Kitchen, Primrose Hill - Up To 45k Home Kitchen Primrose Hill is recruiting a talented Sous Chef to be part of their wonderful non-profit project The restaurants team are individuals who come from vulnerable backgrounds who are/have been homeless, all receiving intensive training, support, and opportunities to gain qualifications...

Sous Chef

Posted 11 Oct 2024H & C Solutions
£45,000 Per Annum

Job Title: Sous ChefOur client is an exclusive all day dining fine dining restaurant based in the heart of Central London - Oxford Circus. Guests are truly spoilt for choice with an array of refined lunch time starters/mains and salads along with a separate a la carte menu for dinner service. The restaurant is hugely successful, and you can expect ...

£18 Per Hour

Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London!Position: Pastry Chef de PartieLocation: Various luxury hotels across LondonExperience Required: Minimum of 2 years in an up-market propertyKey Benefits:Convenient Locations: Work in...

Head Omakase Chef - up to 55k West LondonJob Role: Omakase ChefFood Style: Japanese / South American FusionRestaurant Size: 250 coversDaily Covers: up to 350Contracted Hours: 48, with set days offBrigade size: 6 sushi chefs click apply for full job details

CHEF DE PARTIE PASTRY Hélne Darroze at t he Connaught Excellent Salary, Service Charge and Fantastic benefits packageWe are looking for a talented and passionate CHEF DE PARTIE to join the Pastry Brigade in Hélne Darroze at The Connaught - the outstanding three-star Michelin by Cuisiniere Hélne Darroze click apply for full job details

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