Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2276 Hospitality Jobs Found in Blackfriars
Mediterranean RestaurantAn opportunity has arisen for a Sous Chef to help lead the kitchen of a popular restaurant in Central London, which is part of a reputable group.The restaurant has an all-day dining menu and serves seasonal Italian/Mediterranean cuisine using the finest ingredients, everything is produced in house. Youd be helping to lead a ...
THE NOMAD RESTAURANTSEager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side ...
Chef de PartieLocation: Claro-London, St. Jamess, London SW1Y 4AU Salary: From £32,000 Up to £36,000 paExperience: At least 1 year in a quality Restaurant at this level or similarClaro London is seeking a Chef de Partie to join our team. The successful candidate will be friendly, personable, and passionate about food. This is a great opportunity fo...
CDP / Chef de PartieSouthwarkSalary:£13ph - £15ph Depends on experience + Profit Share +Fortnightly PayOur restaurant group is looking for an experienced and talented CDP to join our team and help us delight our guests with exceptional food and service.Kapara is set aside from the hustle and bustle of soho in the newly build James Court where we th...
Position: Chef De PartieLocation: Crowne Plaza London Kings CrossHours: 40 hours per weekRate: £ 13.00- 14.00 per hour, with additional exciting bonuses as part of the IHG groupAbout Us: Crowne Plaza London Kings Cross, a distinguished 4-star hotel and part of the renowned IHG group, is seeking a talented and passionate Chef De Partie to join our d...
Position: Chef De PartieReport to: Kitchen Management and Front of House ManagementMain function of post: Food preparations & food serviceSupervisory responsibilities: Commis ChefHours: Significant flexibility will be required to meet business needs (including weekends)Main duties to include:-Daily cleaning of the section-Food preparation-Food serv...
Junior Sous Chef Opportunity Exciting New Opening in Covent GardenWe are excited to announce the opening of our third restaurant in the vibrant heart of Covent Garden. As we expand, we are looking for a dedicated Junior Sous Chef to assist our senior team in crafting the dynamic flavours of Eastern Mediterranean fusion cuisine.About Us: Our restau...
A fantastic opportunity for a passionate CDP to join our experienced and talented kitchen brigade. Based in the Marylebone High Street area.Set in the heart of Marylebone, OPSO introduced and established the Modern Greek food in Londons dining scene 10 years ago, combining the contemporary culinary perspective with the famous Greek hospitality. We ...
Jean Georges at The ConnaughtExcellent salary, service charge and benefits packageWe are looking for a passionate DemiChef de Partieto join the team atJean Georges at The Connaught.This is a fantastic opportunity for a talented chef who is ready on to take a new challenge within the outstanding brigade and to develop your career within the award-wi...
Sous Chef Opportunity Exciting New Opening in Covent GardenAre you a skilled Sous Chef ready for a new challenge? We are thrilled to announce the opening of our third restaurant in the bustling heart of Covent Garden. We're seeking an experienced Sous Chef to support our Head Chef in bringing the dynamic flavours of Eastern Mediterranean fusion cu...