Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
43 Jobs Found for Meadowcroft The Hub in Borehamwood
Job Description The essential ingredient at the heart of our business is our people so we are searching for an experienced Head Chef/ w ith a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. A s a Head Chef your focus is to work closely with your teams to devel...
The Role: Assistant Restaurant Manager The Restaurant: German Gymnasium The Location: Kings Cross The Salary: Why work for us: Industry leading pay : We value your expertise and dedication. Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, every day. Exclusive perks : Our teams have access to some of the best discount...
Restaurant Manager | Barrafina Restaurant | Kings Cross, London We are looking for a talented Restaurant Manager to join Harts Group as part of our exceptional Front of House team at Barrafina Restaurant in the heart of Kings Cross, London Meaningful Rewards at Harts Group Restaurant Manager Salary of up to £48,484 based on 48hrs per week...
**We can provide work-permit for this position** We are looking for an experience Japanese c hef for a business man. The ideal candidate will live locally with a commute time of less than 30 minutes (Barnet area). The role would be mostly cooking family style healthy food for the gentleman only (1 person). Thechefwill not need to do the food purcha...
As Head Chef at the Three Hammers you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Ember Inns, were a home away from home...
A career at the heart of everything Read all the information about this opportunity carefully, then use the application button below to send your CV and application. Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like a hug on a plate for...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...
I am advertising on behalf of a multi-faceted venue, who are looking for a Sous Chef to join their kitchen brigade. Consisting of 3 floors, each having its own distinctive use, the Sous Chef will ideally possess a fresh food background and work well under pressure. The Sous Chef role offers:- A hourly rate of £15 an hour Excellent tips No Split ...
We are looking for an experienced Head Chef for an amazing gastro pub in North London. Focusing on Mediterranean and British influenced food with a big focus on hyper seasonal, sustainable, low waste organic dishes. You will be managing a team of 8 chefs in a small but perfectly workable kitchen. You should have experience as a Head Chef in a fresh...
We are looking for a Chef de Partie passionate about ORGANIC cooking to join an amazing gastro pub, cooking simple French classics, everything made on site from scratch with a big focus on organic and sustainable ingredients. You should ideally have experience at CDP level in a fresh food environment, with a genuine passion for organic produce. You...