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68 Jobs Found for In Gentleshaw in Bournemouth
Role: Chef De Partie Hours: Monday to Friday Location: Bournemouth Employer: Contract Catering Salary / Rate of pay: £26,650 Platinum Recruitment is working in partnership with a Contract Caterer within a large office building in Bournemouth who are looking for a Chef De Partie to join their busy team. What's in it for you? Looking for a bette...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food se...
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be...
Senior Chef de Partie The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression?? As an Ivy Senior Chef de Partie you will need passion and personal drive, you will ideally have previous experience in kitchens. You will be working in a d...
Are you looking for that next step in your career, then you've come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! We are looking for People who are devoted to great service, fantastic food...
Job Description Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Employee Management r ecruit, train, and supervise all colleagues, including chefs, cooks and fro...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-le...
Sous chef, Chef de partie and senior chef de partie required for various full time chef roles around the Dorset area. If your a chef looking for a full time position, we have a number of roles. Position 1: Senior chef de partie required for a produce focused gastro pub near to Wareham . This gastro pub is really big on the produce they use, s...
National Food and Beverage Business Development Manager
NewPosted 04 Oct 2024Gecko Hospitality UK LtdFood and Beverage Business Development Manager Residential Community Our client is a developer and operator in the community living market. Our client is offering a role that heads up the Food and Beverage teams across all sites in their portfolio with the opportunity to help shape the future of this business and its residents facilities. Your rol...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...