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187 Jobs Found for The Elgin in Brentford
Experienced Sous Chef - Modern British Restaurant, Hammersmith We are currently recruiting for an experienced Sous chef to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Sous would will be based in Hammersmith, you w...
Chef de Pass Mount St Restaurant, Mayfair - £40,000 - £41,000 per annum, Service Charge Included (£31,590 Salary and £9,000-£10,000+ per annum avg Service Charge) - Incredible Industry Leading Benefits: detailed below The Chef de Pass plays a pivotal role in the success of a fine dining restaurant by ensuring smooth communication and coordinatio...
Food Technology Teacher Brent January Start Permanent MPS For January 2025 we require an enthusiastic and well qualified Teacher of Food Technology to teach across Key Stages 3 and 4.The successful applicant will have the academic, teaching and administrative capabilities expected of staff at this prestigious school.The school has created a state o...
Sous Chef Full Time 42.5 hours During school term / 30hrs during the holidays Occasional evening and weekend work Competitive salary The school St Pauls Girls School is one of the countrys leading independent schools for girls aged 11-18, with approximately 820 students. It is an extraordinary school, offering a classical yet forward-thinking educa...
Senior Sous Chef - Chelsea Football Club £45,000 per annum 5 out 7 days a week Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts - up to 55% off cinema ti...
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. Join us at Metro Pubs, where our pubs are at the heart of city life, stri...
Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. Youre inspired by the ingredients you work with to create seasonal, balanced and nutritious menus. Youll recruit, lead, manage and...
Territory Manager Great opportunity - My client is ooking for a Territory Manager to support the business growth. Position Summary The Territory Manager's primary responsibilities include the implementation of the Company's strategic and operational plan. This role will be responsible for maintaining relationships and business with key foodservi...
Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an inviting atmosphere. ...
Our client, a prestigious and award winning private day school in West London, is seeking a skilled Sous Chef for an immediate start. This is an active, hands-on role and the ideal candidate will have a passion for excellent food and a genuine interest in working as part of a team. He / she will be flexible, calm, well-organised, self-motivated, ab...