Hospitality Jobs in Bricket Wood October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

45 Hospitality Jobs Found in Bricket Wood

Staff Restaurant Chef The Staff Restaurant Chef is responsible for the daily restaurant operations ensuring internal customers always receive the highest standards of food service and cooperation. Fantastic opportunity for work life balance, Monday to Friday 9am to 5.30pm. The role * All 3 daily meals should be catered for. * Food temperatures ...

Sous Chef

NewPosted 10 Oct 2024Côte

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll b...

Head Pastry Chef

NewPosted 10 Oct 2024PRS

Head Chef Package:£55,000 per year , 40 hour per week plus overtime 5 days out of 7Will be working between the staff and hospitality kitchen Duties as Head Chef – You will be fully responsible for day to day running and management of the back of house/kitchen operations. Managing, mentoring an developing a brigade of The food offer in the Staff Re...

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Nigh Shift Senior Sous Chef to join our team. Producing and developing the highest standard of food within the required time and financial targets, youll step...

Full-Time Position Competitive Salary (depending on experience) + Service Charge About Sopwell House Hotel: Sopwell House is a luxurious 4-star country house hotel and spa, set in the scenic Hertfordshire countryside. Known for its rich history, stunning gardens, and dedication to delivering unparalleled guest experiences, Sopwell House is a desti...

Bartender

NewPosted 09 Oct 2024Indeed Flex

Bartenders required!Are you a seasoned bartender looking to supplement your current income? With IndeedFlex it’s easy.Join our thriving community of experienced bartenders! Boost your income by workingtemporary, flexible shifts through Indeed Flex. You can choose when and where you workdepending on your schedule and other commitments. Plus, you can...

Sous Chef

NewPosted 09 Oct 2024Côte

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a  Sous Chef  to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be...

Demi chef de partieor chef de partierequired in the St Albans area, . This kitchen uses fresh local produce and the chefs are really connected with some of the produce being used, demi chef de partie or a chef de partie, £27-28k basic + £3-4k service (£33-32k package). The menu is very well cooked andpresented, using some interesting ingredients an...

Full time £26-28k per annum overtime paid after 40 hours and Service charge Your role in our family: Work with an incredible team who provide our guests with unforgettable cuisine Be responsible for ensuring that all food items are prepared and presented to deliver an excellent guest experience while assisting with food cost controls Prepare and pr...

Full Time Role, £28,000 per Annum Monday- Friday 09:00-17:30, Very occasional weekends included. We are looking for an enthusiastic chef to bring a home cooked meal feel to our canteen. Meals should be ready for lunch service at 12pm-2pm and then dinner service from 4:30pm - 6pm. Main Responsibilities: Prepare and cook food according to recipes, qu...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙