Looking for jobs in Brighton? This vibrant city on England's south coast offers a diverse job market. From the thriving digital and creative industries to tourism, hospitality, education, and healthcare, Brighton provides a range of opportunities. Whether you're a tech-savvy professional, a hospitality enthusiast, or seeking a career change, Brighton's dynamic culture and strong community make it an attractive place to work. Register with Job Leap, attend networking events, and connect with local recruitment agencies to find the perfect role in this bustling city by the sea.
Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
29 Jobs Found for In Merseyside in Brighton
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel ...
Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit. Our eleven city destinations across the UK and Egy...
Sous Chef Fine Dining with Fresh Local Produce Salary package up to £50k Live-In Available We are seeking a talented Sous Chef with a strong fine dining background to join our expanding team. Surrounded by the breathtaking beauty of rolling hills and ancient woodlands, our establishment offers a welcoming, high-end dining experience. Our seasonal ...
Salary £32,000-£38,000(inclusive of service charge) The role The Ginger Pig is one of Brighton's best loved dining venues, and has recently had a brand new open kitchen installed. since it opened it has added 11 hotel rooms above. We have a proud reputation for serving some of the best food in the city, and we have won awards for our Sunday lunch...
Chef Manager - Brighton Up to £40,000 per annum (DOE) Monday - Friday Role! We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest teamin Brighton. You will be providing outstanding service to the staff at the resort whilst guiding and motivating your team to be the best they can possibly be. We connect wor...
# Head Chef## Operations - Brighton### Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45We burst onto the restaurant scene in 1997, when we shook up London and showedthe UK a new way of eating. Part of this was the kaiten conveyor belt andcolour-coded dishes which made our n...
Sous chef required in East Sussex for a Pub and Restaurant, this role is within driving distance of Brighton. They have a fresh food menu with pub classics but with a modern twist. Parking available, this is working under a head chef. Sous chef £40k package, broken down as £35-37k basic and service charge paid every 4 weeks (currently at £600 per 4...
kitchen team member | full timethree whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection – we call it be you, be wagamama. whether you’re looking to start a career in the kitchen or just looking for a wok inspired side hustle this could be the role for you. with over 165 uk restaura...
Head Chef Operations - Brighton Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about...
A care home are looking for a Chef to cover shifts over October/November and possible more. Shifts: Week beginning 7th October: 8am to 17.00 on 9th October 8am to 14.00 on 10th October 8am to 14.00 on 11th October 8am to 15.00 on 13th October Week beginning 21st October 8.00am to 17.00 on 23rd October 8am to 14.00 on 24th October 8am to 14.00 o...