Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
25 Jobs Found for In Borsquoness in Bromley
An opportunity has arisen for a Nursery Chef to join a well-established childcare nursery offering excellent benefits. This full-time role offers a competitive salary of £28,000 working 40 hours per week. As a Nursery Chef, you will be responsible for delivering high-quality meals and maintaining the highest standards of safety and hygiene in the ...
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebr...
Main Purpose of the Role:To prepare, cook, and serve high-quality, nutritious meals to students and staff in accordance with school and national nutritional standards. The chef will ensure a safe, hygienic, and welcoming environment in the school kitchen and dining areas. Additionally, the Chef will take a lead role in implementing healthy eating i...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Experianced Chef De partie - Immediate availability £27,000 - £30,000 per annum Chef de Partie to join a private members club restaurant based in the Bromley Area. The company are passionate about looking after their members and offering a great atmosphere which is reflected in the menu.We are recruiting for a Chef de partie click apply for full...
Are you looking for that next step in your career, then you've come to the right place!Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!We are looking for People who are devoted to great service, fantastic food, ...
General Manager - Foodie Sports PubS.E London Salary up to £50,000Are you passionate about delivering exceptional food and creating a vibrant, welcoming atmosphere? A bustling pub in Canada Water is seeking an experienced General Manager to lead their team. This is the perfect role for someone who loves the dynamic blend of a foodie destination and...
An opportunity has arisen for a Nursery Chef to join a well-established childcare nursery offering excellent benefits. This full-time role offers a competitive salary of £28,000 working 40 hours per week. As a Nursery Chef, you will be responsible for delivering high-quality meals and maintaining the highest standards of safety and hygiene in the ...