Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
23 Hospitality Jobs Found in Brookwood
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food ser...
Hours: 40 hours per week. Drivers License required. Company vehicle provided for work use. Job Summary: We are seeking a talented Kitchen Designer to join our team in creating bespoke kitchen designs for our clients. The ideal candidate will have expertise in CAD software, excellent organizational skills, and a flair for upselling products.We wor...
Hamilton Mayday is looking for a DBS Chef de Partie for an academy based in Camberley.Details : Days : Mon-FriTime : 6:30am - 3pm (40 hours per week)Pay : 15/hourStarts on 08 Oct 2024, ongoing.Duties :-Assisting Head Chef with food production for the restaurant and 2 Deli bars-Basic Chef de Partie dutiesRequirements : -A basic or enhanced DBS-Prior...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
In a Nutshell We are very proud of our award winning Spa and our guests tell us that it is in a world of its ownandhas been the best Spa they have ever visited wouldnt it be nice to boast that you work here? and you could! Were actively seeking a Spa Membership Sales Manager here at Pennyhill Park click apply for full job details
Are you a fantastic Hotel Operations Manager who is looking for an exciting role at a beautiful hotel and venue? Do you have experience in delivering events and functions and managing hotel operations? Then this could be the perfect opportunity for you. Set in beautiful grounds, this fantastic hotel is a very popular venue. They are looking for a g...
Hotel Operations Manager - Near Woking We are currently looking for an experienced Hotel Operations Manager for a role within a beautiful hotel near to Woking, to join the on site management team. This role is hands on and ideal for someone who is passionate about leading from the front. This hotel is known for it's ballroom, weddings and a wide ra...
Excellent Opportunity with busy Hotel near Woking Sous Chef. A Fantastic opportunity had arisen at our client based in the Woking area for a Sous Chef to work in their busy Hotel Restaurant and Bar. As part of a dedicated brigade you will be assist the Head Chef in serving fresh food for the guests in the restaurant, bar and functions/celebration...