Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
872 Hospitality Jobs Found in Cannon Street
Job Title: ChefLocation: Blackheath, GreenwichSalary: £30,197 per annumJob Type: Full Time, PermanentThe Company:This care home is a charity dedicated to enabling a life-lived independence for the older people they provide homes for, through life, as they grow older. This care home has enriched the lives of its residents as well as their families, ...
Chef de Partie - Exciting New Food Concept in London Location: Peckham, LondonContract Type: Permanent Salary: £25000 Join an exciting new food concept in South-East London Opportunity for growth with pop-up events and new units Permanent contract with Christmas bonus and flexible hours Bring your passion for authentic, premium comfort food ...
Major USA tour operator with the European Head Office based in London seeks an experienced Hotel contractor to work closely with existing hotels in Italy and develop new relationships with new 3 and 4 star hotels throughout Italy.The company work within the youth, sport and the education market and use a mix of chain and privately owned hotels plus...
Major USA tour operator with the European Head Office based in London seeks an experienced Hotel contractor to work closely with existing hotels in Italy and develop new relationships with new 3 and 4 star hotels throughout Italy.The company work within the youth, sport and the education market and use a mix of chain and privately owned hotels plus...
A luxury food led company is looking for a Fine Dining Sous Chef for its flagship/Iconic renowned property. Check out the highlight .Sous Chef Highlights: Salary £50,000 - £55,000Taster Menu & A la carte2aa RosetteWorking under an exceptional Exec Head ChefGreat kitchen and company cultureModern British cuisine with a twist4 days on 3 days off18 ch...
One of the most unique hotels in London is looking for a strong Sous Chef to join their kitchen brigade. Are you a passionate chef with a flair for creativity? Then please apply today!Short summary: Basic salary of £37k plus tronc ( up to £43k)Team of 10 friendly chefs45 hours/weekEmployee discountsPromotion opportunitiesSupport in the development ...
Kitchen Assistant NIGHT SHIFT Monday to Friday, 9pm 6:30am £28k - £35,5000 (depending on seniority) + Benefits & progression Food production specialist seek passionate foodies to join their kitchen team in the preparation of their award winning meals You will be working in a dark kitchen using knives & manufacturing machines to prepare their fini...
5 Hotel in the heart of Soho is looking for an experienced Pastry Chef to join the team.Short summary: Full time/ permanent role£13.50-£14.50/hour + tronc40 + hours/weekLuxury working environmentMostly day time shifts but flexibility is a mustEmployee discountsCareer progression opportunities Ideal candidate: Positive attitudeAbility to prepare des...
Night Chef - Mayfair, London - 10pm till 6.30amRole: Night Chef Location: Mayfair, London Salary: up to 34,000Platinum Recruitment are working in partnership with a fully managed luxury apartments which is situated in Mayfair, London and we have a fantastic opportunity for a Night Chef to join the team.What's in it for you?Take a look at some of th...
We're looking for a team leader to join our exciting growing business, in an enjoyable and happy environment.Rate: £12.50 - £13.00 per hour (depending on experience)Sunday- Thursday 11am-8pmContract: Full Time / PermanentAbout the role:To oversee the day-to-day operations by ensuring that our products we bake are always of highest standardTo superv...