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115 Jobs Found for In Bloomsbury in Chertsey
As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Premium Country Pubs. We craft food and dr...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow y...
Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Weybridge. What Signature Offer From £16.00per hour Shift times: 06:30am-14:30pm, 10.00am-19:00pm . Alternate weekends required . Full ti...
Role: Chef De Partie Location: Virginia Water Salary / Rate of pay: Up to £32,000 What's in it for you? Company Bonus Scheme Company Pension Scheme with Standard Life Enhanced Company Sick Pay, Maternity and Paternity Employee meals provided Corporate Gym and Spa Membership at the Berystede Hotel Birthday leave - 1-day paid time off Our exclusiv...
Junior Sous Chef Salary: Up to £33,000 plus tronc Premium British Produce Join our growing team and help create memorable experiences for our guests. We're looking for a passionate Junior Sous Chef to support our ambitious young business. Your hard work and determination will be noticed, valued, and rewarded with career development opportunities i...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-l...
My client, a luxury 4 star hotel and spa in Surrey, is currently looking for an experienced and dedicated Sous Chef to join their team. The hotel is modern and vibrant and there are 2 restaurants serving contemporary, high quality cuisine. The hotel has been voted into the top 10 of the Sunday Times Best Small Companies to Work For. The salary for ...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor...
As Food and Beverage Supervisor your focus is to create positively memorable dining experiences for our guests. Through positive supervision of the F&B team, you will support the smooth running of the Food and Beverage department. Our amazing benefits Do you enjoy travelling? A fun weekend away? We've got you covered with preferential rates. Alter...
Sous Chef - Thriving Growing Group Salary up to £46,000 Location: Weybridge Why Join Us? Work-Life Balance: Enjoy a schedule with no late nights, as the kitchen closes by 9:30 pm. Perks: Benefit from 50% off meals for you and your guests, exciting team events, and long service awards. Career Development: Access ongoing training, genuine opportun...