Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
862 Hospitality Jobs Found in City Of London
kitchen porter I am currently looking for an experienced Experienced Kitchen Porter to join our team in SW7, the ideal candidate will need to be hands on, hard working, use to a busy environment and a team player! * This is Monday to Friday role * hours between 8am-10pm * Weekly pay * meal on shift Responsibilities * the Kitchen Po...
Hospitality Chef de Partie, B&I, City of London £32k We are currently recruiting for a passionate and creative Hospitality Chef de Partie to support the running of the fine dining and hospitality at our client's site based in the City of London. This prestigious site has an extremely busy hospitality department. The food produced here is of the ...
Night Chef - Mayfair, London - 10pm till 6.30am Role: Night Chef Location: Mayfair, London Salary: up to £34,000 Platinum Recruitment are working in partnership with a fully managed luxury apartments which is situated in Mayfair, London and we have a fantastic opportunity for a Night Chef to join the team. What's in it for you? Take a look at...
Are you a Chef looking for Monday to Friday work? Are you a Chef looking for evenings off? Are you a Chef who wants to get into contract catering? If you are a Chef and have answered yes to all the above, you need to apply to our role. We at Jubilee are recruiting chefs of all levels to support the multiple contract catering sites we support acros...
A Sous Chef is required for one of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days on 3 ...
Fantastic opportunity for a luxury level B2B Sales Consultant to join this growing Art Agency Part time - 3 days per week (Mondays essential) - hybrid role, but travel to London office also required; occasional evening work (events) 12 month fixed term contract covering for maternity- could be a possibility of becoming full time permanent Our clien...
Full time Hours Pay – £11.44 - £12.00ph Hours: Mon - Fri 8am - 2pm Are you a friendly and caring person seeking a new position with great job satisfaction within a nursery that can support you in your career with progression? Remedicare are currently recruiting for a Chef for our clients nursery based in the Leytonstone area. We are looking fo...
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service. You will be working sh...
Commis Chef Monday to Friday £28,000 Corporate Hospitality Paid Overtime @1.5x Standard Rate Annual Bonus Share of Gratuities Opportunities For Progression Are you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client is seeking a passionate C...
Waiter/Waitress, SW1 London, Monday to Friday, straight shifts £28,300 Located in Central London, this prestigious members club caters for breakfast, lunch and dinner as well as events and functions. In this role, you will be * Ensuring the restaurant is ready for service * Serving guests in the main restaurant * Clearing tables * Liaising with t...