Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2343 Hospitality Jobs Found in City Of London
Sous ChefUp to £43k including troncLondon Shell Co. are looking for experienced Sous Chefs for their fishmongers and restaurant in North London. The restaurant received one rosette in the AA travel guide and and incredible write up from Giles Coren in The Times. The team are look to build on this success and grow the business.The ideal Sous Chef wi...
Sous ChefMonday to Friday £37,000Corporate HospitalityPaid Overtime @1.5x Standard RateAnnual Bonus Opportunities For Progression Within the GroupAre you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client is seeking a passionate Sous Chef to joi...
Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team.Youre inspired by the ingredients you work with to create seasonal, balanced and nutritious menus. Youll recruit, lead, manage and d...
Breakfast Chef de PartieJust some of the benefits you will enjoy as a Breakfast Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwideDiscounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!Free meals on duty50% discount on food and beverages when you dine as a guest at selec...
Demi Chef de PartieJust some of the benefits you will enjoy as a Demi Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwideDiscounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!Free meals on duty50% discount on food and beverages when you dine as a guest at selected Hyatt ...
Head Chef - The Montagu KitchenJust some of the benefits you will enjoy as a Head Chef - Montagu Kitchen12 complimentary nights a year across Hyatt Hotels worldwideFree meals on duty at our colleague restaurantDiscounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!50% discount on food and bevera...
Pastry Sous Chef - 1* Star Michelin Restaurant in LondonLocation: Central LondonSalary: £40,000 to £45,000 (depending on experience)Shifts: 4 Days on, 3 Days off - Closed on SundaysKey Points & Benefits:Desirable Shift Pattern for Work / Life BalanceClosed on Christmas Day & Boxing DayIncredible Progression Opportunities within the GroupFun & Profe...
Demi Chef de PartieNicos is a high-end Italian grill and pizza restaurant, owned and operated by entrepreneur Robin Birley, owner of private members clubs 5 Hertford Street & Oswalds.Located in the heart of Mayfair, the restaurant has a welcoming and exclusive environment with a menu that offers members freshly made pasta, pizza and grill creations...
Head Chef - Fenchurch RestaurantElevated Dining at Sky GardenWorking along Chef Kerth Gumbs, BBC Two Great British Menu 2020 Finalist and Judge of Young Master Chef 2023!Fenchurch Restaurant by Kerth Gumbs is a contemporary dining destination located on level 37 of the famous Walkie-Talkie, blending stunning views of London with elevated menus, vib...
Assistant Restaurant Manager Up to £38,000London's highest brasserieAll-day, high volume experience essentialOngoing training and management development plan We're looking to recruit a brilliant Assistant Restaurant Manager to join the Darwin Brasserie team at Sky Garden. Darwin is our rooftop all-day restaurant inspired by the very best of Br...