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514 Jobs Found for May Fair Kitchen in City of Westminster
The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at The Ned. Do you want to join one of the best places to work in hospitality? Whats the role? Junior Sous Chef Where will you be worki...
Tucked away in the heart of historic St Jamess and just minutes from Londons iconic landmarks and vibrant West End, The Stafford London is the epitome of traditional British luxury. The Stafford London is home to the renowned American Bar, a London institution and The Game Bird, a restaurant which celebrates contemporary British cooking. When you w...
Are you a passionate and skilled cook eager to elevate your kitchen career? Ottolenghi Hampstead is seeking a talented Junior Sous Chef to join our dynamic kitchen team! Located in the heart of Hampstead, our renowned restaurant offers a vibrant atmosphere and a commitment to exceptional Middle-Eastern and Mediterranean cuisine. Key Responsibilit...
About the Role: We are looking for a talented and experienced Sous Chef to join our brand-new state-of-the-art kitchen at one of London's leading universities. This is an exciting opportunity to work in a dynamic environment and be part of a team delivering top-quality, healthy, and innovative meals to students, faculty, and staff. Working in a n...
Five Star Deluxe Hotel Mayfair Junior Sous Chef - Pastry Kitchen Package = Approx £50k A fantastic opportunity has arisen for an experienced and passionate Pastry Senior Chef de Partie to join the Pastry Kitchen team atone of London's finest five star hotels as their Senior Chef de Partie Chef As a Pastry Senior Chef de Partie, your main ...
About the Role: We are seeking a passionate and experienced Junior Sous Chef to join our dynamic hospitality kitchen and contract catering team, specializing in fine dining and hospitality is essential. You will work closely with the Sous and Head Chef to deliver exceptional, high-quality, and beautifully presented dishes for our clients. T...
Our Restaurants Ranked as one of the world's Top Ten Best Restaurants by The New York Times, Din Tai Fung's roots date back to Taiwan over 60 years ago. Founded by Mr Bingyi Yang in 1958, the brand started as a cooking oil retail business, before re-inventing itself in 1972 into a full-fledged restaurant retailing our now world-famous Xiao Long Bao...
Junior Sous Chef Opportunity Exciting New Opening in Covent Garden We are excited to announce the opening of our third restaurant in the vibrant heart of Covent Garden. As we expand, we are looking for a dedicated Junior Sous Chef to assist our senior team in crafting the dynamic flavours of Eastern Mediterranean fusion cuisine. About Us: Our res...
We are a vibrant and dynamic restaurant located in the heart of London, known for our exceptional cuisine and high standards of service. Our establishment prides itself on delivering a unique dining experience, combining traditional flavours with modern culinary techniques. Junior Sous Chef Role Overview: We are seeking a talented and passionate...
Junior Sous Chef - 5-Star Hotel Join the culinary team at a prestigious 5-star hotel , where you'll have the opportunity to work in a luxurious environment and advance your career in high-end cuisine. This is an incredible opportunity for a Junior Sous Chef with a passion for quality and the ambition to develop in a world-class kitchen. About th...