Roslin Beach Hotel Jobs in City of Westminster October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

40 Jobs Found for Roslin Beach Hotel in City of Westminster

Housekeeping Manager Hotel, Central LondonWe are seeking an experienced and proactiveHotel Housekeeping Managerto oversee and manage the daily operations of the housekeeping department in our prestigious hotel inVictoria,Central London. The successful candidate will ensure a high level of cleanliness, safety, and guest satisfaction while leading a...

Head chef North West £45,000 JLH are currently working with a fantastic group hotel that is looking for a head chef to lead their brigade. The ideal candidate will have experience in running multi outlets, be able to deliver high quality events as well as delivering large volume for larger functions. To apply please send an up to date CV today TPB...

£22,568 - £25,000 Per Annum

London Hotel Reservations Agent London Imperial Hotels Group in Bloomsbury (Russell Square) 40 hours a week. Fully Flexible hours within 8.00am to 8.00pm Upto £24,000 + Fantastic Benefits In joining our team, you ll be immediately welcomed into the Imperial London Hotels (ILH) family where we have a rich history of 175 years of hospitality exper...

Baker needed for 5-Star Luxury Hotel, Central London Join the team at one of Central London's most prestigious 5-star hotels, where luxury and culinary excellence meet. This hotel offers an unforgettable experience to the guests, blending timeless elegance with modern comforts. I am currently seeking a skilled and passionate Baker to join the awar...

We are recruiting for a talented Junior Sous to join an amazing team in a 5* hotel in London. Catering for high end Modern British/European cuisine, you should have experience to at least Senior CDP in a 5* hotel or fine dining restaurant . Working 5 straight shifts, 40 - 45 hours a week Quick walk from Elizabeth, Jubilee, Central, Picadilly and Ba...

Position : Chef De Partie Location: Crowne Plaza London Kings Cross Hours: 40 hours per week Rate: £ 13.00- 14.00 per hour, with additional exciting bonuses as part of the IHG group About Us: Crowne Plaza London Kings Cross, a distinguished 4-star hotel and part of the renowned IHG group, is seeking a talented and passionate Chef De Partie to ...

Let your passion for discovery become a career. Explore, discover, share, and inspire at St Pancras Renaissance HotelMasterpiece by Design. Dynamic by NatureThe St. Pancras Renaissance Hotel is distinctly iconic and an architectural masterpiece that celebrates both heritage and innovation click apply for full job details

Food & Beverage Supervisor Imperial London Hotel based at Holiday Inn Bloomsbury Hotel & President Hotel 40 hours (5 out of 7 days weekly rota) £27,539.00 + Service Charge & Tips +Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Inde...

Baker needed for 5-Star Luxury Hotel, Central London Join the team at one of Central London's most prestigious 5-star hotels, where luxury and culinary excellence meet. This hotel offers an unforgettable experience to the guests, blending timeless elegance with modern comforts. I am currently seeking a skilled and passionate Baker to join the awar...

We are looking for a Chef de Partie to join a team in restaurant of a boutique 5* hotel in central London, cooking modern European cuisine. You will get the opportunity to work in all sections, with the potential to progress in this role. You should have similar experience cooking fresh food with seasonal ingredients. This role offers a great work ...

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