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15 Jobs Found for British Gypsum in Clerkenwell
Tucked away in the heart of historic St Jamess and just minutes from Londons iconic landmarks and vibrant West End, The Stafford London is the epitome of traditional British luxury. The Stafford London is home to the renowned American Bar, a London institution and The Game Bird, a restaurant which celebrates contemporary British cooking click appl...
This spiritual retreat is seeking the talents of a Junior Sous Chef to join the team. You will be creating traditional British, family style cuisine. You will be creating lunch and dinner for 15 residents and up to 100 guests per day. Junior Sous Chef37.5 hours per week£28,710 (14.72ph)Traditional British cuisineClosed over Christmas and new yearsS...
Position:** Head Chef **Location:** Various locations across London **Salary:** Salaries range from £40,000 - £50,000 + Bonus Our client, a leading hospitality group with various venues across London, they are seeking passionate and creative Head Chefs for modern British gastro pubs and venues. Many being recently refurbished offer a warm local ...
GASTRO PUB. BEAUTIFUL SETTING. SEASONAL BRITISH FOOD. What is in it for you? Up to £46,000. Progression opportunities within growing independent business.Company Pension. Development and training. Who are they? A revival of a traditional, residential gastro pub with Bar & Dining room click apply for full job details
Chef Tom Sellerss two Michelin starred Restaurant Story is looking for a Chef de Partieto join the team. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country. Tom Sellers tells his story and the story of British ...
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career path...
An exclusive private members club is looking for a dedicated and experienced Demi Chef de Partie to join the team near Piccadilly. As a Demi Chef De Partie, you will be using fresh ingredients and cooking quality British dishes. This would suit a Demi Chef De Partie who is hard working and has experience in fine dining already. As a Demi Chef De ...
Role: Chef de Partie Location: London Salary: £31,000 + £6,000 Tronc Platinum Recruitment is working with a gorgeous riverside boutique hotel in London and we have an opportunity for a Chef de Partie to join their team. What's in it for you? This exciting opportunity will allow you to join a lovely team. Look at just a few of the employee bene...
Our client a luxury 5* Hotel, situated in the West End is seeking a Pastry Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to £43,000 depending on experience with a range of additional benefits! What Does the Role ...
Our client a luxury 5* Hotel, situated in the West End is seeking a Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary up to £35,000 depending on experience with a range of additional benefits! What Does the Role Entail...