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128 Jobs Found for The Florist in Colnbrook
Demi Chef De Partie Hotel - Egham. We are currently looking for an experienced Demi Chef De Partie to support the Head Chef with daily food preparations in a busy, high-end hotel on the River Thames in Egham. The Chef De Partie will be able to prioritise and multitask and have a passion for producing top quality food. The Perks The successful Demi...
Chef De Partie Hotel - Egham. We are currently looking for an experienced Chef De Partie to support the Head Chef with daily food preparations in a busy, high-end hotel on the River Thames in Egham. The Chef De Partie will be able to prioritise and multitask and have a passion for producing top quality food. The Perks The successful Chef De Partie...
Chef De Partie- Near Windsor, Live In Available We are currently looking for a Chef de Partie to join the brigade at this modern take on a traditional British pub near Windsor they have a Bib Gourmand. The kitchen team constantly strive to develop their ideas, taking inspiration from the best seasonal ingredients on offer from a network of careful...
We have an exciting opportunity for an Apprentice Chef to join our central dining facility team on a 15-month course. The role will involve prompt and efficient preparation, cooking and serving of all meals to the Colleges standard. You can start an apprenticeship whether youre starting your career, want a change or you're upskilling in your curren...
Commis Chef - Hotel We are currently looking to recruit an experienced Commis Chef to work within the hotels kitchen alongside an experienced Head Chef and his team in this lovely town centre hotel. As Commis Chef you will be producing dishes for the hotels main restaurant, lounge bar and banqueting departments. The Perks As Commis Chef you will...
Chef De Partie - Hotel We are currently looking to recruit an experienced Chef De Partie to work within the hotels kitchen alongside an experienced Head Chef and his team in this lovely town centre hotel. As Chef De Partie you will be producing dishes for the hotels main restaurant, lounge bar and banqueting departments. The Perks As Chef De Parti...
Sous Chef - up to £15.75 * per hour (OTE £39,900 **) **OTE is based on a 48-hour working week and the Tronc is calculated from the previous 6 months' site average We have an amazing opportunity for an experienced Sous Chef to join our fantastic team. Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries a...
Company Description Join us at Accor, where life pulses with passion! ? As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition: t...
How would you like to be paid for five days but only work four*?Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent).4DWW will be...
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our peo...