Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
13 Jobs Found for In Hullbridge in Crawley Down
Sous ChefFrom 38,000.00 to 42,000.00 per Annum, 40 hours per Week (5 days, including some weekends)Are you a passionate culinary professional looking to elevate your career? We are excited to announce that we are recruiting for a Sous Chef to join our prestigious hotel team! If you have a flair for creativity, strong leadership skills, and a deep l...
Chef de partie £32,500 Huge opportunities for career development and progression Excellent company benefitsWe are delighted to be recruiting for this award winning hotel and spa situated on the edge of Ashdown Forest. As an accredited Investor in People, this hotel is committed to developing their staff. You will work alongside the section head to ...
Fine dining HEAD CHEF required for our client, located in the outer East Grinstead area. You will be responsible for a dedicated kitchen brigade reporting to the Executive Chef in this award-winning restaurant producing dishes across a seasonal menu. You will use the very best of British grown, reared and sourced produce. Transport will be required...
Sous Chef needed for this Stunning 4-star Hotel with multiple outlets, located close to East Grinstead in West Sussex Salary 39-40k plus end of year bonus Straightshifts on a 45-hour week As sous chef you will be working along side the Head chef, deputising in his absence Duties include menu planning through to costings Free reign over menus ...
Chef De Partie 32,000 Plus, Gratuities of Approx 5/6,000 PA 45 Hours per week 4 Day Week Excellent Work/life balance Vitality Health Care Amazing Benefits (see below)If working as a Chef with a work life balance and great people is what you love, then this is the job for you!You will be part of a small team of Chefs and involved in working across a...
Senior Chef De Partie 28/32,000Plus, Gratuities of Approx 5/6,000 PA45 Hours per week4 Day WeekExcellent Work/life balanceVitality Health CareAmazing Benefits (see below)If working as a Chef with a work life balance and great people is what you love, then this is the job for you!You will be part of a small team of Chefs and involved in working acr...
Sous Chef From £38,000.00 to £42,000.00 per Annum, 40 hours per Week (5 days, including some weekends) Are you a passionate culinary professional looking to elevate your career? We are excited to announce that we are recruiting for a Sous Chef to join our prestigious hotel team! If you have a flair for creativity, strong leadership skills, and a ...
Responsibilities To undertake duties in a thorough and methodical manner to ensure that departmental and legal standards of cleanliness and hygiene are maintained.To arrive on duty in accordance with the departmental rota, dressed correctly.To clean all kitchen utensils and other light equipment in a timely and efficient manner click apply for fu...
Fine dining HEAD CHEF required for our client, located in the outer East Grinstead area. You will be responsible for a dedicated kitchen brigade reporting to the Executive Chef in this award-winning restaurant producing dishes across a seasonal menu. You will use the very best of British grown, reared and sourced produce. Transport will be required...
Head Chef ·£35,000 ·40hrs per week ·Flexability is a must ·Full training provided on BOH systems and BOH office work ·Minimum of 4 years kitchen experience required This role is a chance to mould and shape a fresh team and set exceptional standards. You'll be at the forefront, driving success as the hotel only recently opened. We're seeking a chef...