Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
75 Jobs Found for The Boars Head in Dagenham
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beac...
Sous Events -Lead Chef Wanted Our client seeks a talented Sous-Events Lead Chef to manage and control food production and event preparation from our state-of-the-art production kitchen in Romford. You will lead a team of chefs on site, overseeing events from prep to running and leading the Events. You will also manage ordering and maintain kitchen ...
Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...
Spencer Clarke Group are seeking a Customer Service Advisor for a Local Authority Client based in East London. In this role, you will handle and resolve customer enquiries across multiple channels, provide appropriate referrals and signposting to community and health services, and ensure accurate record-keeping in line with Adult Social Care princ...
Sous Events -Lead Chef Wanted Our client seeks a talented Sous-Events Lead Chef to manage and control food production and event preparation from our state-of-the-art production kitchen in Romford. You will lead a team of chefs on site, overseeing events from prep to running and leading the Events. You will also manage ordering and maintain kitch...
Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as anChef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business ins...
Priority Hired are recruiting for a School Chef.Hours: Monday to Friday 8am-2pmDuties:- Setting up workstations with relevant ingredients and cooking equipment- Preparing ingredients to use (e.g. chopping and peeling vegetables, etc)- Cooking food to menu spec- Keeping a sanitised and orderly kitchen- Ensuring food stored correctly- Supporting the ...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious...
ABOUT THE ROLE As a Bank Hospitality Host at Derham House care home, you'll help to create a stimulating environment for our residents so that we can give them the all-round care and support they deserve. We want our homes to be warm and welcoming with interesting events and first-class hospitality. As a Bank Hospitality Host, you'll have an import...
Catering Assistant Term Time25 Hours per weekMonday to Friday; 10:00hrs-14:00hrsHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance- together known as the Harrison ...