In Clifford Chambers Jobs in Didsbury September 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

37 Jobs Found for In Clifford Chambers in Didsbury

Winter Season Chef de Partie and Sous Chefs required for Lapland season in Finland. Flying out in November to work the full season till March 2025. You will need an EU Passport for this role as visas as not available. This amazing opportunity offers the lifetime experience to see the Northern Lights and experience the remote living in a winter wond...

Head Chef Operations - Manchester Arndale Contract: Full Time Salary: £34,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about...

Bar Manager – £40,000 Company Benefits:Competitive salaryGrowth in the companyPositive company cultureAbout the Company:I’m currently working with this amazing company on a Bar Manager role. They will offer you a positive culture, fast career progression and will ensure that each individual feels supported and valued as part of their team. As a key...

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary.   Bringing it to the role:  Our Restaurant General Managers (RGM) bring a wealth of experience from diverse sectors such as supermarkets, pubs, h...

Winter Season Chef de Partie and Sous Chefs required for Lapland season in Finland. Flying out in November to work the full season till March 2025. This amazing opportunity offers the lifetime experience to see the Northern Lights and experience the remote living in a winter wonderland. You will cater for up to 1500 covers a day in peak season, coo...

Winter Season Chef de Partie and Sous Chefs required for Lapland season in Finland. Flying out in November to work the full season till March 2025. This amazing opportunity offers the lifetime experience to see the Northern Lights and experience the remote living in a winter wonderland. You will cater for up to 1500 covers a day in peak season, coo...

£42,000 - £45,000 Per Annum

Field Service Engineer - Food Production Machinery Global Leader - £40k-£45k Base + Overtime - OTE £60/65k - Exciting Opportunity with a Leading Innovator in Food Production Machinery! - Do you thrive on working with cutting-edge technology in a role where excellence is the norm? Imagine joining a dynamic team that sets the standard for innova...

£140 - £180 Per Day

Tradewind are recruiting! Are you a qualified teacher of Food technology looking for a new part time role in Manchester? Tradewind Recruitment is currently looking for a specialist Food teacher to join an oversubscribed private school in south Manchester from as soon as possible. This is a temporary part time supply teacher role. The Job Teache...

Are you ready to take your culinary career to the next level in an inspiring and vibrant environment? Independents by Sodexo is offering an exciting opportunity for a passionate and experienced Head Chef to lead at a prestigious independent boarding school in Manchester.In this rewarding role, you'll be at the heart of the schools' culinary operati...

Head Chef

NewPosted 17 Sep 2024CV-Library
£16 Per Hour

Head Chef – Timperley - £16.00 per hour – Days – Permanent As a Head Chef in an Elderly Nursing Home, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, a...

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