In Bamfurlong Jobs in East Molesey October 2024

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13 Jobs Found for In Bamfurlong in East Molesey

£30,000 Per Annum

As Head Chef at the Goat you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Stonehouse Pizza & Carvery click apply for ful...

Sous Chef

NewPosted 15 Oct 2024CV-Library
£34,000 Per Annum

Role: Sous Chef Location: Thames Ditton Employer: Care Home Salary / Rate of pay: £34,000 per annum Platinum Recruitment is working in partnership with an award-winning care home in Thames Ditton who are looking for a Sous Chef to join their kitchen team, offering predominantly weekday working and fantastic work : life balance. What's in it ...

Sous Chef

NewPosted 13 Oct 2024CV-Library
£33,500 - £34,500 Per Annum

Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care Home Salary: £34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client? Our client is part of a well known care home gr...

Sous Chef

NewPosted 13 Oct 2024CV-Library
£34,000 - £36,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

£40,000 - £42,000 Per Annum

Sous Chef - Open Fire Cooking £35,000 Plus Gratuities £6/8,000 PA (based on last year for full time employees) 45 Hours per week Paid Overtime Excellent Work/life balance Vitality Health Care After 1 Years Service Amazing Benefits (see below)If working to create a greener future is important to you then this is the job for you! As a Sous Chef you...

Junior Sous Chef

NewPosted 13 Oct 2024JKS Restaurants
£40,000 - £45,000 Per Annum

JKS Pubs are seeking a Junior Sous Chef to join their team for their pub The Hound in Chiswick. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Junior Sous Chef looking for a new role in an award winning, critically acclaimed group.The third ope...

Head Chef

NewPosted 13 Oct 2024Ember Inns
£35,000 Per Annum

As Head Chef at the White Hart Hotel, you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for moreJoin us at Ember Inns, we're a home away fro...

Head Chef

NewPosted 13 Oct 2024Sizzling Pub & Grill
£30,000 Per Annum

As Head Chef at the Chessington Oak you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Sizzling Pub & Grill the UKs most lo...

£33,500 - £34,500 Per Annum

Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care HomeSalary: 34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client?Our client is part of a well known care home group that h...

£35,000 - £45,000 Per Annum

Territory Manager Great opportunity - My client is ooking for a Territory Manager to support the business growth. Position Summary The Territory Manager's primary responsibilities include the implementation of the Company's strategic and operational plan. This role will be responsible for maintaining relationships and business with key foodservice ...

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