The Wolseley Hospitality Group Jobs in Edinburgh October 2024

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Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

193 Jobs Found for The Wolseley Hospitality Group in Edinburgh

Location: Various Locations Across Edinburgh Contract Type: Temporary, Part-time Salary: £16.25/hr (£14.50 + £1.75 holiday pay) About Us: As the UK premier hospitality recruitment, staffing, training, and consultancy company, Off To Work have sourced the finest talent for the most prestigious hospitality companies and events in the UK and beyond si...

Would you like to work for a company that gives you: £250, up to £1000 cash incentives when referring a friend to come and join our team - T&Cs apply Long service recognition Cash bonus and free overnight hotel stays for services from 2 years and up. Rewards your hard work by offering you the below team benefits when you join us: Meals provided whi...

Food & Beverage Supervisor - Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent...

Head Chef Opportunity at Merchant Leisure: The Newsroom & Jackson The Tailor Are you a creative and experienced Head Chef ready to lead in a vibrant city centre kitchen? Merchant Leisure, the hospitality group behind some of Edinburgh's most iconic venues, including The Newsroom, Jackson The Tailor, Burgers & Beers Grillhouse , The Pipers Rest, ...

The Roseate Edinburgh located just five minutes from the Haymarket railway station and less than 20 minutes drive from Edinburgh Airport has stood at the gateway to old-town Edinburgh since the 1860s. It has witnessed the evolution of modern-day Edinburgh, offering a luxurious and stylish city retreat with an authentic Scottish soul. Characterful, ...

£40,000 per annum, 40 hours per week We are seeking an experienced and talented Head Chef to lead our team. As an Head Chef, you will be responsible for overseeing all aspects of our culinary operations and ensuring the delivery of high-quality meals to our guests. You will work closely with your team of chefs and kitchen staff to oversee the deliv...

Sous Chef £35,000.00 Per Annum + Service Charge, 40 hours per Week(5 days) Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already hav...

Sous Chef

NewPosted 01 Oct 2024Pho

Join the Phomily! Working at Pho is more than a job, its a career. We are currently looking for a Sous Chef who shares the same passions that we do delicious meals created from fresh ingredients and building fantastic kitchen teams! What we offer our Sous Chefs A fantastic environment to drive your career forward Fast track management training ...

W Edinburgh is hiring a Sushi Sous Chef team to join the team! We invite you to play an integral part in bringing to life this unique brand in Edinburgh. Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel's work culture is uniquely designed to spark your imagination and curiosity while bringing the W ex...

Head Chef

NewPosted 30 Sep 2024Nicholson's

As Head Chef at the Rose Street Brewery you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Nicholson's pubs, we're a fri...

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