Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
51 Jobs Found for In Peak Dale in Enfield
Full job description Job Introduction A role where you can bring your passion for food. You will work under the guidance of the head chef and be responsible for managing a section of the kitchen, ensuring that all dishes are prepared to the highest standards. You will have a passion for cooking and a desire to learn and grow as a culinary professi...
We are looking for an experienced Head Chef for an amazing gastro pub in North London. Focusing on Mediterranean and British influenced food with a big focus on hyper seasonal, sustainable, low waste organic dishes. You will be managing a team of 8 chefs in a small but perfectly workable kitchen. You should have experience as a Head Chef in a fresh...
Premium Sous Chef - Tottenham Hotspur Stadium £44000 per annum Who We Are: Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality. In the UK, we are proud to have a wealth of...
Were seeking anexperienced Pastry Sous Chef for Award Winning Independent Group Production Kitchen in North London Chef Patron is an incredibly passionate and excellent creative working environment with an amazing atmosphere and team the Pastry Sous Chef also has an excellent training & development plan for incredible career progression. The award ...
We are thrilled to offer an exciting opportunity to join our Scout Adventures team as a Senior Cook . Location: Gilwell Park - With onsite live in accommodation Salary: £31,884 per annum, Band D, Level 3 inclusive of a market (live onsite) Salary: £33,644 per annum, Band D, Level 3 inclusive of a market & OLW (live offsite) Term: Permanent W...
Chef de Partie - up to £14.25 per hour * * Hourly Rate including TRONC The Royal Forest, Epping Forest, Ranger's Rd, London E4 7QH Our fifth Pub with Rooms will open in Epping Forest we have an amazing opportunity for Chef de Parties to join our fantastic team in our newest opening with rooms. The site is currently undergoing a massive transformat...
Blue Arrow Edgeware Are recruiting for Chef's All Levels Living in North and North West London Area . Willing to work in various locations and industries. Have food hyenine level 2 or 3 Enhanced DBS on update service an advantage. Apply today or give Debbie a call on 0208 951 1162 Blue Arrow is proud to be a Disability Confident Employer and is ...
Key responsibilities: Catering Provision To organise and be responsible for the whole catering operation across the Trust. To ensure that the food quality, presentation and service are provided to the highest quality including planning, preparing and cooking the meals and that all the required standards are met. To ensure that the eating environmen...
We are currently looking to recruit a Kitchen Porter with an Enhanced DBS for a friendly school based in the Enfield area. Job Duties Maintain a high standard of cleanliness and hygiene in the kitchen area, including cleaning all pots, pans and service equipment to the required standard. Prepare food with the chef. Other kitchen duties as request...
Sous Chef Number of covers: 500 daily Location: Kings Cross Type of contract: full-time, permanent working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny, easy-going, and always generous, in terms of what we serve and how we serve it, Gr...