In Underhill Jobs in Esher September 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

15 Jobs Found for In Underhill in Esher

Sous Chef

NewPosted 18 Sep 2024CV-Library
£33,500 - £34,500 Per Annum

Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care Home Salary: £34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client? Our client is part of a well known care home gr...

Kitchen Porter

NewPosted 18 Sep 2024CV-Library
£12 Per Hour

Kitchen Porter - Weybridge We have a number of client is looking for a kitchen assistant / porter on a temporary to basis in the Weybridge area. Duties: Assisting head chef & line chef with preparations of food & hygiene of kitchen Ensuring all equipment is clean during operations. Restock at the end of the shift. General cleaning in kitchen ...

£25,000 Per Annum

Customer Service Administrator - £25,000 based in East Molesey, Surrey This is a great opportunity to join a growing company in a niche market where full training will be provided. The successful candidate will be required to support existing customer portfolios, customer relationships and build new opportunities whilst reflecting the company’s...

HAYS
£27,000 Per Annum

Customer Service Administrator, Hook Hampshire, Permanent, Full time, Mon to Fri, Fully Office based, £27K Your new companyYou will be joining an organisation who lead their market sector and are an outstanding employer.Your new roleYou will be joining a professional, well-established, and friendly team who work to common goals and objectives. You...

Chef

NewPosted 23 Sep 2024Pho
£13 Per Hour

We are looking for Wok Chefs and Line Chefs to join our busy Pho restaurant in . Who and what is Pho?We are named after Vietnams famous noodle soup- PH?. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menuHere are some examples of some of the many fresh dishes we cook and serv...

£24,000 - £25,000 Per Annum

Customer Service Representative x 3 Epsom £24,000 - £25,000 Permanent full time Benefits: * Scaled pension scheme - up to 16% * Holiday allowance -23 days rising to 27 with service * Parking permit for a local car park * Discretionary bonus based on both the company & your performance * Staff monthly draw, Perk box * Bupa Private Medica...

Hygiene Manager

NewPosted 17 Sep 2024CV-Library
£42,000 Per Annum

Assistant Hygiene Manager  Food Industry Experience is Essential Overview: A leading food manufacturing company is seeking an Assistant Hygiene Manager to support the Hygiene Manager and Team Leaders in ensuring the highest levels of hygiene standards across the site. The ideal candidate will have experience in hygiene management within a food ...

Customer Service Agent, Administration, Languages, French, Italian, Spanish, Sunbury, Hybrid Your new company An excellent opportunity to work with a worldwide technology company based in Sunbury on a permanent contract as a trilingual Customer Service Specialist. The languages required for this role are English, French, and Italian. If you are lo...

£23,000 - £24,000 Per Annum

.Administration Agent Responsibilities: Provide administrative support to the insurance team by managing and processing insurance-related documents, policies and claims.Ensure accuracy and attention to detail while reviewing and verifying insurance applications, policies and other related documents.Maintain organised and up-to-date records of poli...

Sous Chef

NewPosted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

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