Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
11 Jobs Found for In Waen in Eton
Permanent Vacancy Salary : 30-32K (D.o.E) Prior experience required Must drive due to the location We are seeking a talented and experienced Chef de Partie to join our fine elite catering team in the heart of Windsor. The client is an educational and social enterprise based in Windsor. Benefits : * 40 hours per week * 1 in 4 weekends working * ...
Whether you're already a Trainer, Assessor or Coach, or thinking about becoming one, it's time you made the change to Lifetime. What will you be doing? The hospitality sector is changing rapidly. As an industry professional, you'll know the pressures, the challenges and the opportunities the industry is facing. As experts in this area too, we're pl...
Pastry Development Chef c.£30,000 Berkshire Food Manufacturing Job ref: 8732 The company We are seeking a talented individual to join a leading manufacturer of premium bakery products. The business has undergone significant growth due to its dedication to exceptional customer service and high-quality products. About the Pastry Development Chef ...
Recruiting a Sous Chef to work within contract catering for the defence industry located in Windsor Must be experienced, have own whites and own knives along with safety shoes and experience in contract catering. Shifts are 6am til 2pm or 11am to 7pm or 12:30-8.30pm 5/7 days with 1 in 2 or 3 weekends Overtime available and parking on site availab...
Hamilton Mayday is looking for a Sous Chef for a Temp to Perm position in Army Barracks, Windsor Pay : Equivalent to £31,200/.- annually 40 hours per week, overtime available Time : 3 rotational shift patterns (Apply online only), (phone number removed) Location : Windsor Duties : Preparing a particular kitchen station by bringing all food cont...
NPD Chef - hybrid Up to £45,000 West London Catering Job ref: 8704 The company This premium quality, food-to-go producer operates globally as part of a leading food group. The business partners with world-class manufacturers, customising products and packaging to suit individual customer needs while managing a complex supply chain with the highest ...
Hamilton Mayday is looking for DBS Chefs (Temp) in slough and surrounding areas Location : Slough, Reading Timings : Usually morning shifts from 7am till 3pm Pay : £15-16/hour Requirements : -Food Hygiene Certificate Level 2 -Enhanced / Basic DBS -Must drive Interested candidates please apply #chefs #temporarychefs #agencychefs #chefsinslough
We are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and guidelines. Your expertise in food preparation and culinary techniques will contribute to the overall success of our restaurant.45hrs working week on a rota basis - taking turns to work w...
DCT Recruitment Ltd are looking for Front of House Manager for one of our client based in Windsor. Duties: - Manage and supervise all front-of-house activities to ensure smooth operations - Train and lead the front-of-house team to deliver outstanding service - Coordinate with kitchen staff to ensure timely and accurate food service - Maintain hi...
Job Overview: We are seeking a talented and passionate Chef to join our team. The ideal candidate will have a strong background in culinary arts, with experience in a high-paced kitchen environment. As a Chef, you will be responsible for preparing high-quality dishes, managing kitchen staff, and ensuring that all food is prepared to the highest sta...