Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
4045 Hospitality Jobs Found in Fenchurch Street
WELCOME TO A WORLD OF OPPORTUNITIESAT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in thetop 5% of hotels in London and t...
Pastry Junior Sous Chef - Luxury Top-End Hotel - Knightsbridge A prestigious, luxury hotel in Knightsbridge is seeking a talented and passionate Pastry Junior Sous Chef to join their renowned culinary team. This is an exceptional opportunity for an experienced pastry chef to step into a leadership role, working in a dynamic, high-end environment th...
Night Time Demi Chef de Partie - Luxury Top-End Hotel - Knightsbridge Salary up to 30k About the Role: A prestigious luxury hotel in Knightsbridge is seeking a talented and passionate Night Time Demi Chef de Partie to join their renowned culinary team. This is an exceptional opportunity for an experienced chef to work in a dynamic, high-end enviro...
We are seeking an experienced and motivated Sous Chef to join our team at a prestigious 4-star hotel. This role offers the opportunity to support high food standards in a branded à la carte restaurant, along with a busy conference and events operation. Key Responsibilities: Assist the Head Chef in maintaining exceptional food quality and presentati...
The Peninsula London is delighted to announce that we are seeking aBreakfast Chef (Sous Chef) for our Lobby kitchen brigade. This position is critical to the success of guest experience, providing a quality breakfast menu in partnership with high levels of service within the Lobby of the hotel. The Peninsula Hotels are renowned for the Lobby experi...
Group Bar Manager 3 Iconic London Venues | £70K + Bonuses The Company: Join one of the UKs most exciting hospitality groups! Known for creativity and passion, this team is on the rise, and theyre searching for a Group Bar Manager to elevate the drinks experience to match their fantastic food. This is a group that thrives on innovation, and they ne...
£15 per hour + Surplus Service ChargeWhat's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts (post 1am - 5am / Uber) Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performa...
Were seeking anexperienced Pastry Sous Chef for Award Winning Independent Group Production Kitchen in North LondonThe production kitchen has an incredibly passionate and excellent creative working environment with an amazing atmosphere and Brigade the Pastry Production Manufacturing Sous Chef will also have an excellent training & development plan ...
WELCOME TO A WORLD OF OPPORTUNITIESAT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.Conrad London St Jamesis one of Hilton's three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in the top 5% of hotels in London and t...
We have an exciting opportunity for an experienced Head Chef to join a 4-star hotel with a branded à la carte restaurant, conference facilities, and events operations. We are looking for someone with a strong operational background and a passion for maintaining high standards. Role Highlights: Lead the culinary team in a busy à la carte restaurant ...