Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
896 Jobs Found for In Becontree in Finsbury
As Head Chef at the Plough you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Castle Pubs, where each one of our pubs ha...
Chef de Partie - Exciting New Food Concept in London Location: Peckham, London Contract Type: Permanent Salary: £25000 Join an exciting new food concept in South-East London Opportunity for growth with pop-up events and new units Permanent contract with Christmas bonus and flexible hours Bring your passion for authentic, premium comfort food O...
Chef de Partie - Exciting New Food Concept in LondonLocation: Peckham, LondonContract Type: Permanent Salary: £25000Join an exciting new food concept in South-East LondonOpportunity for growth with pop-up events and new unitsPermanent contract with Christmas bonus and flexible hoursBring your passion for authentic, premium comfort foodOur client is...
Location: Ivy Collection (London Sites) Job Type: Full-Time * Please note that we cannot provide visa sponsorship, and applicants must already have the right to work in the UK . About the Role: Ready to elevate your career? Join The Ivy Collection as a Senior Chef de Partie and take advantage of an exclusive fast-track promotion opportuni...
The London EDITION is looking for its next Floor Supervisor in our charming and sophisticated Berners Tavern Restaurant! This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring ...
Restaurant Manager £15 to £18 p/h depending on experience, inclusive of tronc 12.5% servicecharge paid out in full every four weeks Schedule 30 to 40 hours a week (34 hours ideal - two doubles and a single with occasional availability to pick up one extra or cover holidays) Experience Two years as a restaurant manager in a quality restaurant. Lo...
We are now looking for a Breakfast Chef to join the back of house team at Bread Street Kitchen St Pauls. Bread Street Kitchen St Paul's is located in One New Change, in the heart of the City. With a large breath-taking space with a New York loft feel and a stunning mix of vintage and modern interiors, feel the buzz of this bustling room as ...
Head Chef *** 2 AA Rosettes restaurant Mayfair, London*** Incredible benefits We are currently recruiting for a talented Head Chef to join our culinary team and manage the kitchen operations and ensure a consistent and high-quality culinary product. A s a Head Chef y ou will be reporting to the Executive Chef and overseeing a team of 24...
Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London! Position: Pastry Chef de Partie Location: Various luxury restaurants across London Experience Required: Minimum of 2 years in an up-market property Key Benefits: Convenient Locati...
Our client a luxury 5* Hotel, situated in the West End is seeking a Demi Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to £32,000 depending on experience with a range of additional benefits! What Does the Role...