Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
7 Hospitality Jobs Found in Goldcliff
Senior Sous Chef - £15.72 - hourly paid average 40 - 50 hours per week plus gratuity/service charge Location - Newport - Must be able to driveJob duties Supervise the day-to-day kitchen operation. Ensure that food is produced and served to the highest quality. Alongside your culinary duties, you will be responsible for supporting the wider culinary...
Sous Chef - £13.54 - hourly paid average 40 - 50 hours per week plus gratuity/service charge Location - Newport - Must be able to driveJob duties Supervise the day-to-day kitchen operation. Ensure that food is produced and served to the highest quality. Alongside your culinary duties, you will be responsible for supporting the wider culinary team w...
Head of Spa - Luxury Hotel - WalesSalary: Up to £46,000 plus bonusLocation: WalesMy client is currently looking for a Head of Spa Operations for their fantastic hotel in Wales. This is a great opportunity to join a luxury hotel. We are looking for a talented, experienced Head of Spa to oversee the budgeting, day to day operations as well as ensurin...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. What is in it for you? As part of the Aimbridge team, you will have access to a suite of benefits that include Hotel discounts portfolio wide Staff rates and up to 50% discount on food & bevera...
Senior Sous Chef - £15.72 - hourly paid average 40 - 50 hours per week plus gratuity/service charge Location - Newport - Must be able to drive Job duties Supervise the day-to-day kitchen operation. Ensure that food is produced and served to the highest quality. Alongside your culinary duties, you will be responsible for supporting the wider cu...
Catering Assistants Industry: Education Location: Ryde Hours: 9am - 4pm Days: Monday - Friday Duration: temporary ongoing Duties: Working within catering team to prepare and serve meals to students and staff. Basic food preparation, to instruction, Stock rotation and replenishment, Food service, Cleaning and adherence to health and safety an...