Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
29 Hospitality Jobs Found in Great Horwood
Description About the Roles We have opportunities for Commis Trainee Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to excite our gu...
Description About the Roles We have opportunities for Commis Trainee Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to excite our gu...
Description About The Role We’re looking for a Chef De partie to join the Butlins Team based in _Minehead_ We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin’s resort is the home of getting stuck in and no trip to th...
Paris House is a modern 3 Rosette, Michelin recommended fine dining restaurant set in 22 acres of deer park on the Woburn Estate in Bedfordshire. Modern British tasting menus from Executive Chef and owner Phil Fanning, take guests on a memorable culinary journey with food inspired by natural flavour combinations and seasonality. The wine programme ...
### Description **About The Role** We’re looking for a Chef De partie to join the Butlins Team based in _Minehead_ We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin’s resort is the home of getting stuck in and n...
### Description **About the Roles ** We have opportunities for Commis Trainee Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to exc...
### Description**About the Roles ** We have opportunities for Commis Trainee Chefs to join us.Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to excite ...
### Description**About The Role**We’re looking for a Chef De partie to join the Butlins Team based in _Minehead_We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues.A Butlin’s resort is the home of getting stuck in and no trip t...
Fratelli is an established award winning independent Italian restaurant with locations in Ampthill and Woburn in Bedfordshire. We are now looking for an experienced Pizza chef to join our team in Woburn with an immediate start. The position is available with a Live in option. Our philosophy has always been to source the best in Italian & fresh ingr...
Head Chef - Busy Country Inn - Great Head Chef Opportunity - OTE £50k A Fantastic opportunity has arisen at this fantastic Country Pub near Buckingham for a Head Chef. The role would be suitable for a Head Chef or Sous on promotion who can lead and run a kitchen team serving a modern seasonal menu. You will serve AA rosette level food with full au...