The Holly Bush Hampstead Jobs in Greenham October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

53 Jobs Found for The Holly Bush Hampstead in Greenham

Mint People are looking for talented, enthusiastic and passionate Chefs to join our team at a Venues in the area! Weekly Pay (Every Friday with two weeks in hand) Great rates of pay - From £17 per hour, depending on experience. Mint People are the leading provider of Hospitality & Leisure people in England. We are unrivalled and renowned in the ho...

Demi Chef de Partie £29,496, Epsom The Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom. Providing a first-class service offering accommodation, dining, sports and leisure facilities for the enjoyment of our members and guests. This role is based in Epsom. Benefits of working at ...

Junior Sous Chef - Beautiful Countryside Restaurant Daytime Hours Up to £15 per Hour Candidates Must Drive About the Venue: Nestled in the serene countryside, this stunning restaurant boasts a vibrant bar and a strong commitment to fresh, high-quality produce . Known for its relaxed atmosphere and locally sourced ingredients , this venue offers ...

Chef de Partie - Fresh Relaxed Countryside Restaurant Up to £14 an hour Mainly Daytime Hours Candidates Must Drive About the Venue: Step into a beautiful countryside restaurant featuring a vibrant bar and a passion for fresh, high-quality produce . With a strong focus on locally sourced ingredients , this well-established venue is deeply commi...

Kitchen Assistant Shift Pattern: 12pm 8pm, 5 days out of 7, Monday - Sunday 39 weeks a year (term time only plus 5 weeks) Downe House is a leading independent boarding school for girls based in Cold Ash, near Thatcham. We operate an in-house fully catered service for pupils and staff which includes breakfast, lunch and dinner 7 days a week. In add...

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...

Junior Sous Chef - Stunning Countryside Venue £15 per hour | Newbury, Berkshire An esteemed countryside restaurant in the heart of Newbury is looking for a dedicated Junior Sous Chef to join their talented kitchen brigade. This establishment is renowned for its commitment to seasonal, locally sourced ingredients, offering an exciting and unique d...

As Head Chef at Toby Carvery - Newbury you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Toby Carvery, the home of the roa...

Head Chef - New Job Opportunity with Popular Dining Pub Our client is recruiting a Head Chef for their popular country pub serving all day fresh food dining menu based near Thatcham & Newbury in Berkshire. This is an opportunity for a Head Chef to take the next step in their career and manage an already popular and busy property with both locals a...

Junior Sous Chef - 45 Hours - New Concept - £34k We are working with a fantastic farm to kitchen restaurant, who are looking for a junior sous chef. This restaurant is located on a farm, so you will be working with the very freshest of ingredients, including foraging and picking herbs and veg from the kitchen garden. Opening times will be Wednesda...

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