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398 Jobs Found for In Spencers Wood in Hackney
Job titleEvent sous chefSalary£38K to £45KReports toHead Chef and Senior sous chefResponsible forAll lower level chefsGoldmills Recruitment are recruiting an exciting Events Sous Chef role for one of our clients based in East London. Job description overviewTo be responsible for the safe food produce and deliverance of events from purchase to servi...
Our client a luxury 5* Hotel, situated in the West End is seeking a Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of Maltese cuisine. The client is offering a salary up to £36,000 depending on experience with a range of additional benefits! What Does the Role Entail? Step into a...
A unique opportunity for an ambitious Head Chef! Pear Tree Cafe, Lincoln’s Inn Fields, is a newly refurbished 100 cover independent all-day caferestaurant, set in the middle of this stunning central London park. We have an immediate vacancy for a self-motivated and well-organised Head Chef to run the kitchen. Serving breakfasts, brunches, light lu...
Shiji Group provides software solutions and services for the hospitality, food service, retail and entertainment industries, ranging from hotel management solutions, to food and beverage and retail systems, payment gateways, data management, online distribution and more.Founded in 1998 as a network solutions provider for hotels, and later changed t...
Chef de Brigade (Shift Leader) Claridges Front Office We are seeking an exceptional Chef de Brigade (Shift Leader) to join the Claridges team. Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining,...
Chef de Partie – Exciting London Venue Are you a passionate and skilled Chef de Partie looking for your next challenge? We’re hiring for an iconic and busy venue in London, where you’ll have the opportunity to create memorable dishes for a vibrant and diverse audience. What You'll Do:Work with fresh, seasonal ingredients to prepare high-quality dis...
At Park Plaza, first-class service and delicious food and drink are every bit as important to the hotel experience as a great night’s sleep in a stylish location is. That is why your contribution as an Assistant Food and Beverage Manager is so important.We are currently hiring two Assistant Food and Beverage Manager roles: Park Plaza Waterloo Londo...
Job role : Sous Chef Location : London, St Paul's Salary : £40,000 per year, overtime is available at 1.5 times your hourly rate Shift Pattern : Monday-Friday Houston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produce outstanding food using the finest and freshest ingredients at this highly prestigious contract ...
Job role : Senior Sous Chef Location : Liverpool Street Salary : £42,000 per annum Shift Pattern : Monday-Friday, overtime is available at 1.5 times your hourly rate. Houston & Hawkes are looking for a talented, enthusiastic and experienced Senior Sous Chef to lead our fantastic team, who produce outstanding food using the finest and freshest ingre...
Job role : Pastry Chef Location : Central London, EC2V 7QN Salary : £35,360.00 Shift Pattern : Monday-Friday Houston & Hawkes is looking for a Pastry Chef to join our fantastic team at our client site in central London. We are looking for a chef, ideally at a Junior Sous Chef level who is versatile and willing to assist beyond just the pastry secti...