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12 Jobs Found for Radisson Blu Hotel London Bloomsbury in Hackney
I am looking for a Sous Chef for a classy iconic hotel in East London.Short summary: £40k annual basic salaryUp to £600/month extra in tronc45 hours/weekCareer progression opportunityOne of the classiest hotels in LondonPositive working environmentPreferential room rates for yourself and familyMany benefits Ideal candidate: Strong leadership skills...
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie,£36,914, + service £200-300 a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out of 7 days on...
Since its establishment, our clients philosophy is simple: Farm to table! Salary & Benefits: Competitive salary of up to £55,000 per annum Discount on food and drinks for yourself and guests Opportunities for career development as they promote from within The chance to build your own team and grow with the concept click apply for full job de...
Role: Sous Chef Location: Green Park, London Salary: 40,000 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel near Green Park in London and we have a fantastic opportunity for a Sous Chef to join their team.What's in it for you?Looking for a quality employer using the best ingredients...
My client, a leading London restaurant group is looking for an experienced General Manager to oversee things at one of their sites. This innovative brand are known for their distinctive live-fire cooking, bold flavours, and open kitchens that create an unforgettable dining experience, are also seen as a go to destination for those seeking exception...
Role: Private Dining & Events Head Chef Location: London Salary: 65,000 + Service Charge Platinum Recruitment are working in partnership with a luxury 5 red star hotel in London and we have a fantastic opportunity for a Private Dining & Events Head Chef to join their team. What's in it for you?Looking for a quality employer using the best ingredien...
Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other hote...
Head Chef - Vibrant North London Gastropub Salary: Up to £45,000 Location: Crouch End, North LondonA bustling North London gastropub is seeking an experienced and motivated Head Chef to lead the kitchen team. With a menu focused on seasonal British ingredients and elevated pub classics, this well-loved venue has built a reputation for its vibrant d...
I am looking for a Sous Chef for a classy iconic hotel in East London. Short summary: £40k annual basic salary Up to £600/month extra in tronc 45 hours/week Career progression opportunity One of the classiest hotels in London Positive working environment Preferential room rates for yourself and family Many benefits Ideal candidate: Strong leader...
Pub General Manager The London Pub @ Royal National Hotel 40 hours a week. £45,000.00 - £50,000.00 In joining our team, you’ll be immediately welcomed into the Imperial London Hotels (ILH) family where we have a rich history of 175 years of hospitality experience creating unique guest experiences. Our seven hotels are all located in the heart o...