Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
50 Hospitality Jobs Found in Hadley Wood
Chef de Partie Four working days only - Gastro Pub - Islington
NewPosted 30 Sep 2024Westone RecruitmentChef de Partie Four working days - Gastro Pub - Islington We have a great opportunity for a passionate Chef de Partie , who will join our clients Gastro Pub operation based in Islington. The Gastro Pub is popular with the local clientele and the ideal Chef de Partie will work with a kitchen team including 7 Chefs serving organic, seasonal B...
Job Description: We are looking for a passionate and experienced Sous Chef to join our dynamic kitchen team. As a Sous Chef, you will work closely with our Head Chef to ensure the highest quality of food preparation and presentation. This is an excellent opportunity for a talented culinary professional to showcase their skills, contribute to menu d...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...
EVERYMAN BARNET – KITCHEN MANAGER I'M GONNA MAKE YOU AN OFFER YOU CAN'T REFUSE. Lights. Camera. ACTION! Do you want to be part of the revolution that's redefining cinema? We are on the lookout for a Kitchen Manager to lead our vibrant and friendly kitchen team at EVERYMAN BARNET As a Kitchen Manager, you will be a true kitchen leader, inspiring th...
General Manager - The Victoria Stakes, Muswell Hill Are you a passionate hospitality professional looking to lead a thriving gastro pub at the heart of a vibrant North London community? Were searching for a dynamic General Manager to join our team at the Victoria Stakes, Muswell Hill , where locals love to gather for great food, friendly atmosphere...
The Role: Senior Sous Chef The Restaurant: German Gymnasium The Location: 1 King's Blvd, London N1C 4BU The Salary: Up to 50-52K Why work for us: Our industry leading benefits have you covered! Industry leading pay : We value your expertise and dedication. Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, every day...
The Role: Chef de Partie The Restaurant: German Gymnasium The Location: 1 King's Blvd, London N1C 4BU The Salary: Up to £16.44 per hour Why work for us: Our industry leading benefits have you covered! Industry leading pay : We value your expertise and dedication. Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, eve...
We are looking for a Sous chef passionate about ORGANIC cooking to join an amazing gastro pub, cooking simple French classics, everything made on site from scratch with a big focus on organic and sustainable ingredients. You should ideally have experience at Junior Sous / Sous level in a fresh food environment, with a genuine passion for organic pr...
We are looking for a Chef de Partie passionate about ORGANIC cooking to join an amazing gastro pub, cooking simple French classics, everything made on site from scratch with a big focus on organic and sustainable ingredients. You should ideally have experience at CDP level in a fresh food environment, with a genuine passion for organic produce. You...
We are looking for an experienced Head Chef for an amazing gastro pub in North London. Focusing on Mediterranean and British influenced food with a big focus on hyper seasonal, sustainable, low waste organic dishes. You will be managing a team of 8 chefs in a small but perfectly workable kitchen. You should have experience as a Head Chef in a fresh...