In Holdenhurst Jobs in Hampton October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

124 Jobs Found for In Holdenhurst in Hampton

As Head Chef at the Goat you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Stonehouse Pizza & Carvery. Were a friendly bun...

Restaurant Assistant Manager - Premium High Quality Dining Up to £33,000 The Company High quality dining in a premium setting. They are super passionate about providing customers with excellent service and an outstanding dining experience. Offering fantastically well thought out food, exquisite wines in stylish surrounding. Delivering excellent gue...

Commis Waiter Do you love meeting new people on a daily basis? Are you looking for a role where you can let your personality shine? We’re looking for a  Commis Waiter  to come and join our team. We look for people who are comfortable in bringing themselves to work, me mean the real you – not work you, as we want you to let your personality shine! W...

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Weybridge. What Signature Offer From £16.00per hour Shift times:06:30am-14:30pm, 10.00am-19:00pm. Alternate weekends required. Full time day...

Head Chef

NewPosted 08 Oct 2024All Bar One

As Head Chef at All Bar One Richmond you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at All Bar One, a place to share and s...

Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special. Benefit...

Senior Sous Chef | Full TimeAt wagamama, we’re an eating house for the soul. With over 160 UK restaurants and growing, our purpose is to nourish the world from bowl to soul. Inspired by fast-paced, Japanese ramen bars since 1992, a celebration of Asian food brought wagamama to life.We’re looking for a Senior Sous Chef to join us on our continuous j...

We're looking for bar staff to work for our client based at Heathrow Airport If you can demonstrate good customer service and attention to detail skills, then you could be exactly what they're looking for. Please note: In this position you'll be serving food and beverages as well as offering general assistance to VIP customers at Heathrow, This wil...

As Head Chef at the Chessington Oak you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Sizzling Pub & Grill the UKs most lo...

Head Chef - Busy Events Catering *** Candidates Must Drive *** Richmond Up to £45,000 + Service Charge We are currently looking for a talented Head Chef to lead the kitchen at a prestigious seasonal venue, open from March to September . This is a unique opportunity to manage a small team in a high-profile setting, delivering fresh, seasonal m...

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