In Ln Jobs in Hersham October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

29 Jobs Found for In Ln in Hersham

£40,000 Per Annum

As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Premium Country Pubs click apply for full ...

HAYS

Customer Service Executive

NewPosted 01 Oct 2024HAYS
£24,500 Per Annum

Customer Service Executive job £24,500 (rising to 28K within 1 year), Chiswick, fantastic progression Your new company A fantastic and progressive opportunity for a Customer Service Advisor to work in a global healthcare support business to work in their modern offices in Chiswick on a permanent basis. This role has come up due to expansion and o...

Sous Chef

Posted 18 Sep 2024CV-Library
£33,500 - £34,500 Per Annum

Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care Home Salary: £34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client? Our client is part of a well known care home gr...

Chef De Partie

Posted 26 Sep 2024CV-Library
£26,000 - £28,000 Per Annum

Role: Chef De Partie Location: Cobham Salary: £12.00 - 13.00 per hour + Tronc What's in it for you? This is a fantastic opportunity for an experienced Chef De Partie to join a prestigious restaurant with a focus on premium, expertly crafted dishes. You'll work alongside a dedicated team to deliver top-quality meals. This role offers the chance...

Chef De Partie

Posted 26 Sep 2024CV-Library
£26,000 - £28,000 Per Annum

Role: Chef De Partie Location: Weybridge Salary: £12.00 - 13.00 per hour + Tronc What's in it for you? This is a fantastic opportunity for an experienced Chef De Partie to join a prestigious restaurant with a focus on premium, expertly crafted dishes. You'll work alongside a dedicated team to deliver top-quality meals. This role offers the chan...

£30,000 - £35,000 Per Annum

Role: French Speaking Customer Service Executive Industry: IT Location: Hook, Hampshire Salary: £30,000-£35,000 Office Angels have teamed up with a forward thinking, dynamic client who are in the IT industry, are looking to recruit a French Customer services Executive. T. You will join an established team of individuals who are hardworking, hav...

£45,000 - £55,000 Per Annum

A well known electronics manufacturer near Basingstoke is seeking a Customer Service Manager, your main focus will be to manager the customer account management team to ensuing customer satisfaction via effective communication, while maintaining customer accounts through the full customer life cycle Salary - up to £55,000 Working schedule - Monda...

Chef Manager

Posted 30 Sep 2024CV-Library
£24,275 - £25,993 Per Annum

This role is based at St Lawrence C of E School, East Molesey. Though you will only work during term time, you will be paid a salary every month including school holidays. This role has a starting salary of £14,279.41 per annum for working 25 hours per week, 38.4 weeks per year (equivalent to £12.93 per hour, plus annual leave allowance). Reward...

£33,500 - £34,500 Per Annum

Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care HomeSalary: 34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client?Our client is part of a well known care home group that h...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

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