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157 Food & Drink Jobs Found in Highbury
4-day working week 3 days off 44 hours per week + overtime paid Earnings from £26,174 per year (44 hours) or £32718.40 per year (55 hours) VISA only available for applicants already in the UK under a Skilled Worker Visa What does Sketch offer to our Pastry Commis Chef? - Progression to Demi Chef de Partie- Fair pay for every worked hour- Paid H...
We are currently looking for a SousChef at Blues Kitchen Brixton.Oursous chef is a crucial part of the senior management team; supporting the head chef by leading and inspiring the wider kitchen team to ensure a high standard of execution to deliver consistent, beautiful dishes as part of one of Londons best dining experiences click apply for full...
Commis Chef Are you passionate about food ? Do you aspire to be the next award - winning senior Chef? If yes, we would love to hear from you! When dining at the Shangri-La hotel London , we set the bar high , luxury and service are intertwined to deliver a memorable and special experience . Our kitchen teams work in unison to prepare , create a...
4-day working week 3 days off 44 hours per week + overtime paid VISA only available for applicants already in the UK Earnings from £26,174.72/year for 44 hours (4 days) or £32,718.40/year for 55 hours (5 days) What does Sketch offer to Commis Chef? - Progression to Demi Chef de Partie- Automatic Salary increases (after 6,15,24 months and more)-...
Chef de Partie - La LomaLa Loma, is a vibrant and colourful restaurant located within the upper floor of Oswalds, Mayfair. The restaurant offers members South American inspired cuisine, using authentic and fresh ingredients.La Loma is currently recruiting for aChef de Partieto join the brigade click apply for full job details
Hotel Saint is seeking to hire a Chef de Partie to join our team in the City of London for our new restaurant, The Cardinal. About us The Cardinal is a friendly, neighbourhood restaurant and bar located in Londons City Centre neighbourhood. We are intensely passionate about the revival of a proper gathering place. Our recipe is simple: great drink...
Up to £45k per annumContract CateringPredominantly Monday to FridayNW3Our client is looking for a dedicated Chef Manager to join this wonderful contract within the NW3 London area. You'll be joining an excellent culinary team in the process withvision, integrity, courage & compassion click apply for full job details
New Opening One of Mayfair's most respected French restaurants is preparing to open a spin off site in Belgravia, a 'little brother' if you like. Serving some of the best selling dishes from their menu, the restaurant/ cafe will offer both table service and a grab & go menu. The role is an opportunity to open a site with a well known Internation...
WELCOME TO A WORLD OF OPPORTUNITIESAT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St Jamesis one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in thetop 5% of hotels in London and the...
We have an opportunity for an experienced and creative Pastry Sous Chef to join our team.As a Pastry Sous Chef , you will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operations, ensuring high-quality pastry production, and maintaining consistency in taste and presentation click apply for full job details