Food & Drink Jobs in Highbury October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

88 Food & Drink Jobs Found in Highbury

My client, a leading London restaurant group is looking for an experienced General Manager to oversee things at one of their sites. This innovative brand are known for their distinctive live-fire cooking, bold flavours, and open kitchens that create an unforgettable dining experience, are also seen as a go to destination for those seeking exception...

Proactive Sales Manager for a Fine Dining Restaurant Company , City Areas Up To £60,000 + Bonuses + Benefits,Mon - FriImmediate StartAn exciting opportunity has arisen for an experienced Sales Manager to join an upmarket fine dining restaurant company in the heart of the City click apply for full job details

£55,000 Per Annum

Executive Chef, London, £55k plus benefitsMy client is in search for two exceptional Executive Chef for their B&I sites in London! As the Executive Chef, you will lead and support a catering team, driving financial growth through effective cost control and culinary excellence. We are seeking someone with extensive experience in managing and leading...

Head Chef New Opening

NewPosted 23 Oct 2024Goldenkeys
£55,000 Per Annum

Our client is a brand-new British restaurant situated in central London. Part of a prestigious group which is owned by a highly acclaimed restauranteur, they are looking for a highly experienced Head Chef to lead and inspire their growing kitchen brigade. You will ideally be available to start immediately. Youll be wondering whats in it for you ...

£50,000 Per Annum

Restaurant Manager - Ekstedt at The YardSalary: Up to £45,000 + Service Charge Reporting to:Hotel Food & Beverage Manager Ekstedt at The Yard is part of Great Scotland Yard Hotel The Unbound Collection by Hyatt. As aRestaurant Managerat Ekstedt you will enjoy all the benefits Hyatt has to offer: 12 complimentary nights a year across Hyatt Hotels ...

£50,000 Per Annum

Be part of something exciting! Hotel Indigo London Clerkenwell a design-forward boutique hotel, is opening soon in the heart of Clerkenwell an area renowned for its creativity and craftsmanship. This brand-new, 168-room hotel will feature distinctive guestroom designs, including Architect and Goldsmith rooms, along with luxurious Clockmaker suites...

£70,000 Per Annum

General Manager, Dining Pub, Islington We are currently looking to recruit an experienced, premium General Manager who has passion and flair for all things hospitality. You will be working within a critically acclaimed, high volume premium dining pub in Islington. As the General Manager you will be given the opportunity to run and operate the busin...

£65,000 Per Annum

General Manager, 2 Rosette Dining Pub, ShoreditchWe are currently looking to recruit an experienced, premium background General Manager who has passion and flair for all things hospitality. You will be working within a critically acclaimed, 2 Rosette high volume premium dining pub in Shoreditch. As the General Manager you will be given the opportun...

Head Chef at New Neighbourhood Restaurant - £50,000 We are excited to announce the opening of a new neighbourhood restaurant and are looking for a passionate and experienced Head Chef to lead the kitchen team. If you thrive in a dynamic environment and want to play a key role in shaping the culinary experience for a vibrant community, this opportu...

Sous Chef - £45,000 plus - paid overtime - modern British fine dining Sous Chef48 hours + overtimeModern British fine dining Michelin background Executive Chef Quality orientated restaurant with a strong focus on local ingredients, seasonality and creativityJWR is currently recruiting for a Sous Chef to join an experienced and quality vs quantity o...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙